King-Ning Tu - Electronic Packaging Science and Technology

Здесь есть возможность читать онлайн «King-Ning Tu - Electronic Packaging Science and Technology» — ознакомительный отрывок электронной книги совершенно бесплатно, а после прочтения отрывка купить полную версию. В некоторых случаях можно слушать аудио, скачать через торрент в формате fb2 и присутствует краткое содержание. Жанр: unrecognised, на английском языке. Описание произведения, (предисловие) а так же отзывы посетителей доступны на портале библиотеки ЛибКат.

Electronic Packaging Science and Technology: краткое содержание, описание и аннотация

Предлагаем к чтению аннотацию, описание, краткое содержание или предисловие (зависит от того, что написал сам автор книги «Electronic Packaging Science and Technology»). Если вы не нашли необходимую информацию о книге — напишите в комментариях, мы постараемся отыскать её.

Must-have reference on electronic packaging technology!
The electronics industry is shifting towards system packaging technology due to the need for higher chip circuit density without increasing production costs. Electronic packaging, or circuit integration, is seen as a necessary strategy to achieve a performance growth of electronic circuitry in next-generation electronics. With the implementation of novel materials with specific and tunable electrical and magnetic properties, electronic packaging is highly attractive as a solution to achieve denser levels of circuit integration.
The first part of the book gives an overview of electronic packaging and provides the reader with the fundamentals of the most important packaging techniques such as wire bonding, tap automatic bonding, flip chip solder joint bonding, microbump bonding, and low temperature direct Cu-to-Cu bonding. Part two consists of concepts of electronic circuit design and its role in low power devices, biomedical devices, and circuit integration. The last part of the book contains topics based on the science of electronic packaging and the reliability of packaging technology.

Electronic Packaging Science and Technology — читать онлайн ознакомительный отрывок

Ниже представлен текст книги, разбитый по страницам. Система сохранения места последней прочитанной страницы, позволяет с удобством читать онлайн бесплатно книгу «Electronic Packaging Science and Technology», без необходимости каждый раз заново искать на чём Вы остановились. Поставьте закладку, и сможете в любой момент перейти на страницу, на которой закончили чтение.

Тёмная тема
Сбросить

Интервал:

Закладка:

Сделать

Guide

1 Cover Page

2 Title Page

3 Copyright Page

4 Preface

5 Table of Contents

6 Begin Reading

7 Index

8 Wiley End User License Agreement

Pages

1 iii

2 iv

3 xi

4 xii

5 1

6 2

7 3

8 4

9 5

10 6

11 7

12 8

13 9

14 10

15 11

16 12

17 13

18 14

19 15

20 17

21 19

22 20

23 21

24 22

25 23

26 24

27 25

28 26

29 27

30 28

31 29

32 30

33 31

34 32

35 33

36 34

37 35

38 36

39 37

40 38

41 39

42 40

43 41

44 42

45 43

46 44

47 45

48 46

49 47

50 48

51 49

52 50

53 51

54 52

55 53

56 54

57 55

58 56

59 57

60 58

61 59

62 60

63 61

64 62

65 63

66 64

67 65

68 66

69 67

70 68

71 69

72 70

73 71

74 72

75 73

76 74

77 75

78 76

79 77

80 78

81 79

82 80

83 81

84 82

85 83

86 84

87 85

88 86

89 87

90 88

91 89

92 90

93 91

94 92

95 93

96 94

97 95

98 96

99 97

100 98

101 99

102 100

103 101

104 102

105 103

106 105

107 106

108 107

109 108

110 109

111 110

112 111

113 112

114 113

115 114

116 115

117 116

118 117

119 118

120 119

121 120

122 121

123 122

124 123

125 124

126 125

127 127

128 129

129 130

130 131

131 132

132 133

133 134

134 135

135 136

136 137

137 138

138 139

139 140

140 141

141 142

142 143

143 144

144 145

145 146

146 147

147 149

148 150

149 151

150 152

151 153

152 154

153 155

154 156

155 157

156 158

157 159

158 160

159 161

160 162

161 163

162 164

163 165

164 166

165 167

166 168

167 169

168 170

169 171

170 172

171 173

172 174

173 175

174 176

175 177

176 178

177 179

178 180

179 181

180 182

181 183

182 184

183 185

184 186

185 187

186 188

187 189

188 190

189 191

190 193

191 194

192 195

193 196

194 197

195 198

196 199

197 200

198 201

199 202

200 203

201 204

202 205

203 206

204 207

205 208

206 209

207 210

208 211

209 212

210 213

211 214

212 215

213 216

214 217

215 218

216 219

217 221

218 222

219 223

220 224

221 225

222 226

223 227

224 228

225 229

226 230

227 231

228 232

229 233

230 234

231 235

232 236

233 237

234 238

235 239

236 240

237 241

238 242

239 243

240 244

241 245

242 246

243 247

244 249

245 250

246 251

247 252

248 253

249 254

250 255

251 256

252 257

253 258

254 259

255 260

256 261

257 262

258 263

259 264

260 265

261 266

262 267

263 268

264 269

265 270

266 271

267 272

268 273

269 274

270 275

271 276

272 277

273 278

274 279

275 280

276 281

277 282

278 283

279 284

280 285

281 286

282 287

283 288

284 289

285 290

286 291

287 292

288 293

289 294

290 295

291 296

292 297

293 298

294 299

295 300

296 301

297 302

298 303

299 304

300 305

301 306

302 307

303 308

304 309

305 310

306 311

307 312

308 313

309 314

310 315

311 316

Electronic Packaging Science and Technology

King‐Ning Tu

National Chiao Tung University, Hsinchu, Taiwan, ROC

Chih Chen

Department of Materials Science and Engineering, National Yang Ming Chiao Tung University, Hsinchu, Taiwan, ROC

Hung‐Ming Chen

Institute of Electronics, National Yang Ming Chiao Tung University, Hsinchu, Taiwan, ROC

This edition first published 2022 2022 John Wiley Sons Inc All rights - фото 1

This edition first published 2022

© 2022 John Wiley & Sons, Inc.

All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by law. Advice on how to obtain permission to reuse material from this title is available at http://www.wiley.com/go/permissions.

The right of King‐Ning Tu, Chih Chen and Hung‐Ming Chen to be identified as the authors of this work has been asserted in accordance with law.

Registered Office John Wiley & Sons, Inc., 111 River Street, Hoboken, NJ 07030, USA

Editorial Office 111 River Street, Hoboken, NJ 07030, USA

For details of our global editorial offices, customer services, and more information about Wiley products visit us at www.wiley.com.

Wiley also publishes its books in a variety of electronic formats and by print‐on‐demand. Some content that appears in standard print versions of this book may not be available in other formats.

Limit of Liability/Disclaimer of Warranty In view of ongoing research, equipment modifications, changes in governmental regulations, and the constant flow of information relating to the use of experimental reagents, equipment, and devices, the reader is urged to review and evaluate the information provided in the package insert or instructions for each chemical, piece of equipment, reagent, or device for, among other things, any changes in the instructions or indication of usage and for added warnings and precautions. While the publisher and authors have used their best efforts in preparing this work, they make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifically disclaim all warranties, including without limitation any implied warranties of merchantability or fitness for a particular purpose. No warranty may be created or extended by sales representatives, written sales materials or promotional statements for this work. The fact that an organization, website, or product is referred to in this work as a citation and/or potential source of further information does not mean that the publisher and authors endorse the information or services the organization, website, or product may provide or recommendations it may make. This work is sold with the understanding that the publisher is not engaged in rendering professional services. The advice and strategies contained herein may not be suitable for your situation. You should consult with a specialist where appropriate. Further, readers should be aware that websites listed in this work may have changed or disappeared between when this work was written and when it is read. Neither the publisher nor authors shall be liable for any loss of profit or any other commercial damages, including but not limited to special, incidental, consequential, or other damages.

Читать дальше
Тёмная тема
Сбросить

Интервал:

Закладка:

Сделать

Похожие книги на «Electronic Packaging Science and Technology»

Представляем Вашему вниманию похожие книги на «Electronic Packaging Science and Technology» списком для выбора. Мы отобрали схожую по названию и смыслу литературу в надежде предоставить читателям больше вариантов отыскать новые, интересные, ещё непрочитанные произведения.


Отзывы о книге «Electronic Packaging Science and Technology»

Обсуждение, отзывы о книге «Electronic Packaging Science and Technology» и просто собственные мнения читателей. Оставьте ваши комментарии, напишите, что Вы думаете о произведении, его смысле или главных героях. Укажите что конкретно понравилось, а что нет, и почему Вы так считаете.

x