Jason Vale - Juice Master Keeping It Simple - Over 100 Delicious Juices and Smoothies

NB While the author of this book has made every effort to ensure that the information contained in this book is as accurate and up-to-date as possible at the time of publication, medical and pharmaceutical knowledge is constantly changing and the application of it to particular circumstances depends on many factors. This book should not be used as an alternative to specialist medical advice and it is recommended that readers always consult a qualified medical professional for individual advice before following any new diet or health programme. The author and publishers cannot be held responsible for any errors and omissions that may be found in the text, or any actions that may be taken by a reader, as a result of any reliance on the information contained in the text, which are taken entirely at the reader's own risk.

HarperThorsons

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First published by HarperThorsons in 2007

This updated edition published 2014

Copyright © Jason Vale 2007, 2014

A catalogue record of this book is available from the British Library

Jason Vale asserts the moral right to be identified as the author of this work

Cover photographs @ Shutterstock.com

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Source ISBN: 9780007225170

Ebook Edition © APRIL 2014 ISBN: 9780007364329

Version: 2017-01-03

Cover

Title Page

Copyright

Not Simply Another Juice Recipe Book!

The Power of Raw Juice

The Right Juicy Kit

The Recipes

1 Kids’ Stuff

2 Detox

3 The Juicy Pharmacy

4 Sexy Juice

5 Natural Beauty

6 Juicy H 2O

7 No Sweat

8 Simple, Gorgeous Smoothies

9 Just Juice

10 A Little Bit Naughty …

Juicy Fruit Facts

Juicy Vegetable Facts

Also by Jason Vale…

Index

About the Publisher

What you are holding is notsimply another juice recipe book. In fact, if you’re looking for something which goes beyond the usual, ‘here’s a bunch of recipes, now get on with it’ type of juice book – then you are holding it.

Yes, there are recipes – over 100 tantalizing, melt-in-the-mouth, let your taste buds dance for joy recipes – but there are also many inspirational juicy extras. Juicy extras that will take this book from one which simply snugs in between Jamie, Nigella and Gordon not doing very much – to a book that you will actually use on a regular basis.

It seems crazy that as a nation we buy more recipe books than any other country in Europe, yet we also buy twice as many take-aways. The average person will make a maximum of just four recipes from a recipe book; the majority of people make just ONE!

My aim is a simple one – to get you truly inspired so that you will make as many of the mouthwatering recipes in this book as possible. The title of this book is Keeping it Simple and one thing I have learnt more than any other over the last juicy decade is that juicing needs to be made super-simple and super-fast in order for people to truly embrace it into their lives. I have also learnt that just a little bit of extra juicy knowledge can make all the difference between a book that has one recipe made from it and one that has loads of juicy stains because it is used that much.

If I said to you that you should juice two apples and a third of a lemon with the skin on as it makes a nice tasting juice which is good for you, you may or may not be tempted. However, if I said that by juicing two crisp Golden Delicious apples and a juicy wax-free lemon you would produce a rich, creamy, frothy juice which tastes identical to sherbet lemonade, but without any artificial anything, the chances are you would be more inspired to make it. If I then added that this simple yet incredibly delicious combination contained vitamins A, B1, B2, B6, and C, beta-carotene, calcium, iron, magnesium, phosphorus, potassium, sulphur, amino acids, anti-oxidants, natural sugars, pectin and boron, the chances are you would be even more likely to want to make it. If I then added that this combination helps to cleanse the liver and kidneys, flush the body of excess toxins, sweep the intestines, is excellent for the skin, hair and nails and helps to build immunity to common ailments – the chances are you would be getting your juicer out before I had a chance to finish the sentence.

This is what makes this juice recipe book so different from most of the others. Not only have the recipes been extremely well thought out and taste simply divine, but each one has a list of all the vitamins, minerals and other nutrients they contain along with exactly how each juice or smoothie will benefit you.

There’s the Juice Master’s Natural Pharmacy, where you will find juices for specific ailments; the Kids’ Stuff section about how to get kids to ‘drink their fruit ‘n’ veg’, if they aren’t eating it; No Sweat recipes designed for the athletes amongst you and even a Sexy Juice section, containing recipes to help lift your energies in the bedroom! And there’s so much, much more.

However, before you get your juicer out and start sampling some of the simply gorgeous juices and smoothies, I feel it’s always best to get a full understanding of …

I have been extremely privileged to bring a juicy lifestyle to hundreds of thou- sands of people all over the world. When I set out to ‘Juice The World’ I never truly envisaged the incredible impact juicing would have, not only on virtually every aspect of physical health, but also on people’s mental well-being and life in general. A recent study has shown that simply drinking fruit and vegetable juice three times a week reduces the risk of getting Alzheimer’s disease by 76 per cent, so imagine the difference juicing makes to general mental sharpness. This is just one of literally thousands of studies which have looked at the effects that juicing has on our mental and physical health. Over the years, studies have shown that virtually every ailment known to wo/mankind has either been completely alleviated by drinking freshly extracted raw fruit and vegetable juices or reduced dramatically – including the big ‘C’ (cancer).