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During his time in Amsterdam, at a popular coffeehouse Duquet met a colonial Englishman from Boston, Benton Dred-Peacock, dressed in smart clothes of the best quality but with a face that seemed made from stale bread crusts. Most colonial settlers were of low circumstance; it was obvious Dred-Peacock was a moneyed gentleman. As they talked Duquet learned Dred-Peacock had intimate business dealings with the newly appointed New England royal mast contractor Jonathan Bridger. The man knew very much about the forest business in the colonies, and made it clear that his allegiances lay with the colonists rather than the Crown. And Dred-Peacock recognized in Duquet a man who knew how to get money from turnips if nothing else was at hand. Money was power and Duquet gave off the smell of both. He was one of those men others wished to know, even while they despised him.
Duquet gathered from the conversation the knowledge that many colonials bitterly disliked English rule and the public taxes that went (unfairly, said Dred-Peacock) to support England’s reckless wars. Especially did they dislike the restrictive policies of the Royal Board of Trade, which set stringent rules for cutting the dense and dominating forests, rules pressing on amounts and procedures for supplying the Royal Navy with ships’ stores — masts, bowsprits and yards, not to mention pitch and tar. The residents were incensed over the Acts of Trade and Navigation, which clamped like vises on colonial trade. And this Bridger fellow was apt to be troublesome about the sale of townships and the cutting of mast trees. But, said Dred-Peacock, “that man is eager to make a name for himself, and I believe he will respond to careful smoothing.” And Dred-Peacock knew the Elisha Cookes, both formidable powers in colonial affairs.
Dred-Peacock, his breath heavy with black rum fumes, whispered to Duquet, his eyes casting about for listening spies; “As Dr. Cooke says, we ought to have the rights to trade with the whole world if we have the enterprise to produce the goods and timber, to grow hemp. But these Acts bind us at every turn.”
Duquet suggested they move to a more private table near the back, and he ordered a flagon of rum. As the evening wore on he learned there were many sly ways the New Englanders evaded those thousand and one strictures, most generally in collusion with colonial officials, especially the sawmill owners. Dred-Peacock leaned closer, thinking an alliance with this brute could be to his purse’s advantage. It was all about money.
“Chief among these exigencies is procuring ownership of great white pine tracts by purchasing old township grants. One must cultivate understandings with men who enjoy political influence and connections. I have done so. The enemy is the King’s Surveyor, a dotard in London who makes a big fluster examining the licenses and permits of lumbermen. He is cowardly and dare not come to the colonies lest he suffer an accident. He sends his henchmen, the lowest of men.”
“I would know more about acquiring those townships,” said Duquet.
Armed with a dozen new names and Dred-Peacock’s promise to meet him on his return, Duquet sailed for Boston, reflecting that the great and important advantage of the colonies over New France was the ice-free ports. The St. Laurent was locked in ice for six or even eight months of the year.
He found a small house in the colonial city and for the next year practiced speaking English and cultivating acquaintances with men who could grant him favors, all introduced by Dred-Peacock. Duquet did not quite trust Dred-Peacock, yet the man was a tolerable woodsman, a grand walker with legs cutting distance as springily as sheep-shearing blades. In the early spring Duquet fell ill with cholera, gradually regaining his health. He planned one more trip to China, and then he would buy up old Maine land claims and paper townships. But first he had to go north.
16. “a wicked messenger, fallen into evil…” (Guy du Faur, Seigneur de Pibrac)
Back in New France Duquet reverted to buckskin and moccasins and set out to find the Trépagny brothers. Everywhere he went there were stump-choked clearings, charcoal kilns and settlers’ cabins, for men were cutting maple trees to make charcoal; the English needed it for their glass and gunpowder factories and paid high prices. He could not find Toussaint and Fernand — but that could be explained by the new war. New France, Indians and the English colonies to the south boiled with spies; there were constant ambushes by roving bands of combatants. Duquet was impatient to get the brothers aligned for another season of fur trading. They would dodge the fighting.
Then it was cooler and there was rain in the woods, the smell of leaf mold and mushrooms. The refreshed river hissed. He looked up at a sky that seemed set with rondels of thick glass. He found the brothers tearing out a beaver dam near their old hut on the Rivière des Fourres. Both brothers, muddy and glad to leave the beaver dam for a reunion, were in fair health though Toussaint’s beard showed white side streaks and Fernand groaned when he straightened up.
“They call this Queen Anne’s War, but it seems the continuance of our old antipathies,” Toussaint said. “I blame the Indian factions. One day a tribe is your enemy. The next you are fighting beside them, or they stand back from the battle and smile, like the Iroquois.”
“I hope you do not think I came back to fight Indians and English,” said Duquet sourly.
“Many do feel an allegiance to New France,” said Toussaint.
“I feel an allegiance to gathering furs.”
Toussaint poured water into the black kettle and when it boiled Duquet showed them somewhat officiously how to make tea. They sipped it, making wry faces. Duquet said they would develop a taste for it, that it was considered a luxury in Europe. He said he wished he had brought coffee for them but it was extremely dear and doubtless they would not like it as it was very bitter. The rum was more welcome. He apologized for the small amount of fur money he gave them, told a tale of pirate capture and the loss of most of his profits. He was anxious to start trading again and would surely make up the poor showing of this venture. Smoothly he asked for their history. The brothers exchanged a long look.
Toussaint said drily that they had experienced coffee in Ville-Marie, nor was Duquet the only one to see the world. They had traveled on the Mississippi the last several years with Pierre LeMoyne, the son of a man in Ville-Marie who had started his New France life as an indentured servant and become rich.
“Some people now see that there should be French forts all across the land.” As Toussaint spoke, Duquet sensed that he was seething with the desire to build forts and fight the English, guessed that they disbelieved his pirate story. But what could they do? Enjoy the rum, that’s what.
“We went to find the true mouth of the river. Sacrebleu! I swear! Some river — a maze of swamps and black waterways like spiderwebs. LeMoyne explored in a canoe with an Indian and some soldiers. We stayed in the Indian village near the old La Salle fort.”
Fernand picked up his brother’s story, spoke rapidly, saying that other Indians had stayed in that village — a dozen of them from a Western Ocean tribe who had come to hunt bison. “For they do not have those beasts in their country. The Western Ocean hunters had packs of furs for trade. They came by those furs trading with the North Indians who live near the world of ice.”
Toussaint opened a small pack and showed eight rich sea otter furs and four arctic fox.
“Ah!” Duquet stroked the sensual otter pelts. He draped one across his knee and slid his fingers into the caressing warmth. His mouth watered.
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