I had a lot of trouble borrowing the extra few hundred dollars, but I eventually get a Indian feller to lend me. And this is what I always tell young fellers. That getting credit ain’t no trouble at all if you know exactly what you want to do. I didn’t go round telling people to lend me money because I want to build house or buy lorry. I just did want to bake bread. Well, to cut a long story short, I buy a break-down old place near Arouca, and I spend most of what I had trying to fix the place up. Nothing extravagant, you understand, because Arouca is Arouca and you don’t want to frighten off the country-bookies with anything too sharp. Too besides, I didn’t have the cash. I just put in a few second-hand glass cases and things like that. I write up my name on a board, and look, I in business.
Now the funny thing happen. In Laventille the people couldn’t have enough of the bread I was baking — and in the last few months was me was doing the baking. But now trouble. I baking better bread than the people of Arouca ever see, and I can’t get one single feller to come in like man through my rickety old front door and buy a penny hops bread. You hear all this talk about quality being its own advertisement? Don’t believe it, boy. Is quality plus something else. And I didn’t have this something else. I begin to wonder what the hell it could be. I say is because I new in Arouca that this thing happening. But no. I new, I get stale, and the people not flocking in their hundreds to the old shop. Day after day I baking two or three quarts good and all this just remaining and going dry and stale, and the only bread I selling is to the man from the government farm, buying stale cakes and bread for the cows or pigs or whatever they have up there. And was good bread. So I get down on the old knees and I pray as though I want to wear them out. And still I getting the same answer: ‘Youngman’—was always the way I uses to get call in these prayers—‘Youngman, you just bake bread.’
Pappa! This was a thing. Interest on the loan piling up every month. Some months I borrow from aunty and anybody else who kind enough to listen just to pay off the interest. And things get so low that I uses to have to go out and pretend to people that I was working for another man bakery and that I was going to bake their dough cheap-cheap. And in Arouca cheap mean cheap. And the little cash I picking up in this disgraceful way was just about enough to keep the wolf from the door, I tell you.
Jeezan. Look at confusion. The old place in Arouca so damn out of the way — was why I did buy it, too, thinking that they didn’t have no bakery there and that they would be glad of the good Grenadian-baked — the place so out of the way nobody would want to buy it. It ain’t even insure or anything, so it can’t get in a little fire accident or anything — not that I went in for that sort of thing. And every time I go down on my knees, the answer coming straight back at me: ‘Youngman, you just bake bread.’
Well, for the sake of the Lord I baking one or two quarts regular every day, though I begin to feel that the Lord want to break me, and I begin to feel too that this was His punishment for what I uses to do to the Chinee people in their bakery. I was beginning to feel bad and real ignorant. I uses to stay away from the bakery after baking those quarts for the Lord — nothing to lock up, nothing to thief — and, when any of the Laventille boys drop in on the way to Manzanilla and Balandra and those other beaches on the Sabbath, I uses to tell them, making a joke out of it, that I was ‘loafing’. They uses to laugh like hell, too. It have nothing in the whole world so funny as to see a man you know flat out on his arse and catching good hell.
The Indian feller was getting anxious about his cash, and you couldn’t blame him, either, because some months now he not even seeing his interest. And this begin to get me down, too. I remember how all the man did ask me when I went to him for money was: ‘You sure you want to bake bread? You feel you have a hand for baking bread?’ And yes-yes, I tell him, and just like that he shell out the cash. And now he was getting anxious. So one day, after baking those loaves for the Lord, I take a Arima Bus Service bus to Port-of-Spain to see this feller. I was feeling brave enough on the way. But as soon as I see the old sea and get a whiff of South Quay and the bus touch the Railway Station terminus my belly start going pweh-pweh. I decide to roam about the city for a little.
Was a hot morning, petit-carême weather, and in those days a coconut uses still to cost.04. Well, it had this coconut cart in the old square and I stop by it. It was a damn funny thing to see. The seller was a black feller. And you wouldn’t know how funny this was, unless you know that every coconut seller in the island is Indian. They have this way of handling a cutlass that black people don’t have. Coconut in left hand; with right hand bam, bam, bam with cutlass, and coconut cut open, ready to drink. I ain’t never see a coconut seller chop his hand. And here was this black feller doing this bam-bam business on a coconut with a cutlass. It was as funny as seeing a black man wearing dhoti and turban. The sweetest part of the whole business was that this black feller was, forgetting looks, just like an Indian. He was talking Hindustani to a lot of Indian fellers, who was giving him jokes like hell, but he wasn’t minding. It does happen like that sometimes with black fellers who live a lot with Indians in the country. They putting away curry, talking Indian, and behaving just like Indians. Well, I take a coconut from this black man and then went on to see the feller about the money.
He was more sad than vex when I tell him, and if I was in his shoes I woulda be sad, too. Is a hell of a thing when you see your money gone and you ain’t getting the sweet little kisses from the interest every month. Anyway, he say he would give me three more months’ grace, but that if I didn’t start shelling out at the agreed rate he would have to foreclose. ‘You put me in a hell of a position,’ he say. ‘Look at me. You think I want a shop in Arouca?’
I was feeling a little better when I leave the feller, and who I should see when I leave but Percy. Percy was an old rango who uses to go to the Laventille elementary school with me. I never know a boy get so much cut-arse as Percy. But he grow up real hard and ignorant with it, and now he wearing fancy clothes like a saga boy, and talking about various business offers. I believe he was selling insurance — is a thing that nearly every idler doing in Trinidad, and, mark my words, the day coming when you going to see those fellers trying to sell insurance to one another. Anyway, Percy getting on real flash, and he say he want to stand me a lunch for old times’ sake. He makes a few of the usual ignorant Trinidadian jokes about Grenadians, and we went up to the Angostura Bar. I did never go there before, and wasn’t the sort of place you would expect a rango like Percy to be welcome. But we went up there and Percy start throwing his weight around with the waiters, and, mind you, they wasn’t even a quarter as black as Percy. Is a wonder they didn’t abuse him, especially with all those fair people around. After the drinks Percy say, ‘Where you want to have this lunch?’
Me, I don’t know a thing about the city restaurants, and when Percy talk about food all I was expecting was rice and peas or a roti off a Indian stall or a mauby and rock cake in some parlour. And is a damn hard thing to have people, even people as ignorant as Percy, showing off on you, especially when you carrying two nails in your pocket to make the jingling noise. So I tell Percy we could go to a parlour or a bar. But he say, ‘No, no. When I treat my friends, I don’t like black people meddling with my food.’
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