Tina M. Henkin - Snyder and Champness Molecular Genetics of Bacteria

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The single most comprehensive and authoritative textbook on bacterial molecular genetics Snyder & Champness Molecular Genetics of Bacteria In an era experiencing an avalanche of new genetic sequence information, this updated edition presents important experiments and advanced material relevant to current applications of molecular genetics, including conclusions from and applications of genomics; the relationships among recombination, replication, and repair and the importance of organizing sequences in DNA; the mechanisms of regulation of gene expression; the newest advances in bacterial cell biology; and the coordination of cellular processes during the bacterial cell cycle. The topics are integrated throughout with biochemical, genomic, and structural information, allowing readers to gain a deeper understanding of modern bacterial molecular genetics and its relationship to other fields of modern biology.
Although the text is centered on the most-studied bacteria,
and
, many examples are drawn from other bacteria of experimental, medical, ecological, and biotechnological importance. The book's many useful features include
Text boxes to help students make connections to relevant topics related to other organisms, including humans A summary of main points at the end of each chapter Questions for discussion and independent thought A list of suggested readings for background and further investigation in each chapter Fully illustrated with detailed diagrams and photos in full color A glossary of terms highlighted in the text While intended as an undergraduate or beginning graduate textbook, Molecular Genetics of Bacteria is an invaluable reference for anyone working in the fields of microbiology, genetics, biochemistry, bioengineering, medicine, molecular biology, and biotechnology.
"This is a marvelous textbook that is completely up-to-date and comprehensive, but not overwhelming. The clear prose and excellent figures make it ideal for use in teaching bacterial molecular genetics."—
, University of Washington

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1 The Bacterial Chromosome: DNA Structure, Replication, and Segregation

1 DNA Structure The Deoxyribonucleotides The DNA Chain The 5′ and 3′ Ends Base Pairing Antiparallel Construction The Major and Minor Grooves

2 The Mechanism of DNA Replication Deoxyribonucleotide Precursor Synthesis Replication of the Bacterial Chromosome Replication of Double-Stranded DNA

3 Replication Errors Editing RNA Primers and Editing

4 Impediments to DNA Replication Damaged DNA and DNA Polymerase III Mechanisms To Deal with Impediments on Template DNA Strands Physical Blocks to Replication Forks

5 Replication of the Bacterial Chromosome and Cell Division Structure of Bacterial Chromosomes Replication of the Bacterial Chromosome Initiation of Chromosome Replication RNA Priming of Initiation Termination of Chromosome Replication Chromosome Segregation Coordination of Cell Division with Replication of the Chromosome Timing of Initiation of Replication

6 The Bacterial Nucleoid Supercoiling in the Nucleoid Topoisomerases

7 The Bacterial Genome

8 BOX 1.1 Structural Features of Bacterial Genomes

9 BOX 1.2 Antibiotics That Affect Replication and DNA Structure

Model of the action of the PriA protein restarting a collapsed DNA replication - фото 9

Model of the action of the PriA protein restarting a collapsed DNA replication fork. The DNA strands yet to be replicated (parental duplex) and the leading and lagging strands that have been replicated are labeled. The DNA strands shown in cyan and purple indicate regions that are believed to be bound by the PriA proteins based on biochemical experiments. The various subdomains of the PriA proteins are indicated in other colors. From Windgassen et al. (see Suggested Reading).

DNA Structure

THE SCIENCE OF MOLECULAR GENETICS began with the determination of the structure of DNA. Experiments with bacteria and phages (i.e., viruses that infect bacteria) in the late 1940s and early 1950s, as well as the presence of DNA in chromosomes of higher organisms, had implicated this macromolecule as the hereditary material (see the introduction). In the 1930s, biochemical studies of the base composition of DNA by Erwin Chargaff established that the amount of guanine always equals the amount of cytosine and that the amount of adenine always equals the amount of thymine, independent of the total base composition of the DNA. In the early 1950s, X-ray diffraction studies by Rosalind Franklin and Maurice Wilkins showed that DNA is a double helix. Finally, in 1953, Francis Crick and James Watson put together the chemical and X-ray diffraction information in their famous model of the structure of DNA. This story is one of the most dramatic in the history of science and has been the subject of many historical treatments, some of which are listed at the end of this chapter.

Figure 1.1illustrates the Watson-Crick structure of DNA, in which two strands wrap around each other to form a double helix. These strands can be extremely long, even in a simple bacterium, extending up to 1 mm—a thousand times longer than the bacterium itself. In a human cell, the strands that make up a single chromosome (which is one DNA molecule) are hundreds of millimeters, or many inches, long.

The Deoxyribonucleotides

If we think of DNA strands as chains, deoxyribonucleotides form the links. Figure 1.2shows the basic structure of deoxyribonucleotides, called deoxynucleotidesfor short. Each is composed of a base, a sugar, and a phosphategroup. The DNA bases are adenine(A), cytosine(C), guanine(G), and thymine(T), which have either one or two rings, as shown in Figure 1.2. The bases with two rings (A and G) are the purines, and those with only one ring (T and C) are pyrimidines. A third pyrimidine, uracil (U), replaces thymine in RNA. The carbons and nitrogens making up the rings of the bases are numbered sequentially, as shown in the figure. All four DNA bases are attached to the five-carbon sugar deoxyribose. This sugar is identical to ribose, which is found in RNA, except that it does not have an oxygen attached to the second carbon—hence the name deoxyribose. The carbons in the sugar of a nucleotide are also numbered 1, 2, 3, and so on, but they are labeled with “primes” to distinguish them from the carbons in the bases ( Figure 1.2). The nucleotides also have one or more phosphate groups attached to a carbon of the deoxyribose sugar, as shown. The carbon to which the phosphate group is attached is indicated, although if the group is attached to the 5 ' carbon (the usual situation), the carbon to which it is attached is often not stipulated.

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