Phytomicrobiome Interactions and Sustainable Agriculture

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A guide to the role microbes play in the enhanced production and productivity of agriculture to feed our growing population Phytomicrobiome Interactions and Sustainable Agriculture The book covers the newly emerging technical concept of Phytomicrobiome engineering, which is an advanced concept to sustain agricultural productivity in recent climatic scenario. The text is filled with comprehensive, cutting edge data, making it possible to access this ever-growing wealth of information. This important book:
Offers a one-stop resource on phytomicrobiome concepts Provides a better understanding of the topic and how it can be employed for understanding plant development Contains a guide to sustaining agriculture using phytomicrobiome engineering Presents information that can lead to enhanced production and productivity to feed our growing population Written for students, researchers and policy makers of plant biology, 
 offers a clear understanding of the importance of microbes in overall plant growth and development.

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Limit of Liability/Disclaimer of Warranty While the publisher and authors have used their best efforts in preparing this work, they make no representations or warranties with respect to the accuracy or completeness of the contents of this work and specifically disclaim all warranties, including without limitation any implied warranties of merchantability or fitness for a particular purpose. No warranty may be created or extended by sales representatives, written sales materials or promotional statements for this work. The fact that an organization, website, or product is referred to in this work as a citation and/or potential source of further information does not mean that the publisher and authors endorse the information or services the organization, website, or product may provide or recommendations it may make. This work is sold with the understanding that the publisher is not engaged in rendering professional services. The advice and strategies contained herein may not be suitable for your situation. You should consult with a specialist where appropriate. Further, readers should be aware that websites listed in this work may have changed or disappeared between when this work was written and when it is read. Neither the publisher nor authors shall be liable for any loss of profit or any other commercial damages, including but not limited to special, incidental, consequential, or other damages.

Library of Congress Cataloging‐in‐Publication Data Names: Verma, Amit, 1983‐ editor. Title: Phytomicrobiome interactions and sustainable agriculture / edited by Amit Verma, S.D. Agricultural University, Gujarat, India, Jitendra Kumar Saini, Central University of Haryana, Mahendergarh, India, Abd El‐Latif Hesham, Beni‐Suef University, Egypt, Harikesh Bahadur Singh, GLA University, Mathura, India. Description: First edition. | Hoboken, NJ : Wiley‐Blackwell, 2021. | Includes bibliographical references and index. Identifiers: LCCN 2020051129 (print) | LCCN 2020051130 (ebook) | ISBN 9781119644620 (hardback) | ISBN 9781119644811 (adobe pdf) | ISBN 9781119644828 (epub) Subjects: LCSH: Plant‐microbe relationships. | Agricultural microbiology. | Plants–Microbiology. | Plants–Effect of stress on. | Sustainable agriculture. Classification: LCC QR351 .P525 2021 (print) | LCC QR351 (ebook) | DDC 579/.178–dc23 LC record available at https://lccn.loc.gov/2020051129LC ebook record available at https://lccn.loc.gov/2020051130

Cover Design: Wiley

Cover Image: © Catherine MacBride/Getty Images

To my father and mother

List of Contributors

Richa AgnihotriICAR‐Indian Institute of Soybean Research Indore Madhya Pradesh India

Hina BansalAmity Institute of Biotechnology Amity University Noida Uttar Pradesh India

Abhishek BhartiICAR‐Indian Institute of Soybean Research Indore Madhya Pradesh India

Kalpana BhattGurukula Kangri Vishwavidhyalaya Haridwar Uttarakhand India

Pankaj BhattIntegrative Microbiology Research Centre South China Agricultural University Guangzhou P.R. China

Sunita ChauhanAmity Institute of Biotechnology Amity University Kant Rajasthan India

Rakhi DhankharMaharshi Dayanand University Rohtak Haryana India

Ajinath DukareICAR‐Central Institute of Post‐Harvest Engineering and Technology (CIPHET) Ludhiana Punjab India

Bandita DuttaMaulana Abul Kalam Azad University of Technology Kolkata West Bengal India

Saurabh GangolaGraphic Era Hill University Bhimtal Uttarakhand India

Mudasir GaniFaculty of Agriculture Sher‐e‐Kashmir University of Agricultural Sciences and Technology Kashmir (SKUAST‐K) Wadura, Sopore, Kashmir Jammu‐Kashmir (UT) India

Sayantani GaraiUniversity of Engineering and Management Kolkata West Bengal India

Tripti GroverGargi College University of Delhi New Delhi India

Pooja GulatiMaharshi Dayanand University Rohtak Haryana India

Aparna GunjalDr. D.Y. Patil Arts, Commerce and Science College Pune Maharashtra India

Shweta KulshreshthaDepartment of Biotechnology, Kumarappa National Handmade Paper Institute Jaipur Rajasthan India

Arun KumarDepartment of Agronomy Punjab Agricultural University (PAU) Ludhiana Punjab India

Kapila KumarManav Rachna International Institute of Research and Studies Faridabad Haryana India

Sanjeev KumarDepartment of Basic Science, College of Horticulture and Forestry Dr. YSP University of Horticulture and Forestry Hamirpur Himachal Pradesh India

Reena KumariDepartment of Biotechnology, College of Horticulture and Forestry Dr. YSP University of Horticulture and Forestry Hamirpur Himachal Pradesh India

Rekha KushwahaUniversity of Missouri Columbia MO, USA

Dibyajit LahiriUniversity of Engineering and Management Kolkata West Bengal India

Hemant S. MaheshwariEcophysiology of Plants, Faculty of Science and Engineering GELIFES‐Groningen Institute for Evolutionary Life Sciences Groningen The Netherlands

and

ICAR‐Indian Institute of Soybean Research

Indore

Madhya Pradesh

India

Reema MishraGargi College University of Delhi New Delhi India

Aparajita MohantyGargi College University of Delhi New Delhi India

Moupriya NagUniversity of Engineering and Management Kolkata West Bengal India

Sharon NagpalDepartment of Microbiology Punjab Agricultural University (PAU) Ludhiana Punjab India

Neha PatilPDEA’s Annasaheb Magar Mahavidyalaya Pune Maharashtra India

Suresh Chandra PhularaDepartment of Biotechnology Koneru Lakshmaiah Education Foundation Guntur Andhra Pradesh India

B. Jeberlin PrabinaTamilnadu Agriculture University Coimbatore Tamilnadu India

Varsha RaniDepartment of Biotechnology Shoolini University Solan Himachal Pradesh India

Rina Rani RayMaulana Abul Kalam Azad University of Technology Kolkata West Bengal India

Balram SahuDepartment of Agricultural Microbiology Indira Gandhi Krishi Vishwavidhyalaya Raipur Chhattisgarh India

Pawan SainiDepartment of Plant Breeding and Genetics Punjab Agricultural University (PAU) Ludhiana Punjab India

and

CSB‐Central Sericultural Research & Training Institute (CSR&TI)

Pampore

Jammu‐Kashmir (UT)

India

Pooja SainiDepartment of Plant Breeding, Genetics and Biotechnology, Dr. Khem Singh Gill College of Agriculture Eternal University (EU) Baru Sahib Himachal Pradesh India

Deepka SharmaDepartment of Biotechnology, College of Horticulture and Forestry Dr. YSP University of Horticulture and Forestry Hamirpur Himachal Pradesh India

Mahaveer P. SharmaICAR‐Indian Institute of Soybean Research Indore Madhya Pradesh India

Prachie SharmaManav Rachna International Institute of Research and Studies Faridabad Haryana India

Sonali ShindeMES Abasaheb Garware College Pune Maharashtra India

Ravindra SoniDepartment of Agricultural Microbiology Indira Gandhi Krishi Vishwavidhyalaya Raipur Chhattisgarh India

Nimmy SrivastavaAmity Institute of Biotechnology Amity University Ranchi Jharkhand India

Deep Chandra SuyalDepartment of Microbiology, Akal College of Basic Sciences Eternal University Baru Sahib Sirmour Himachal Pradesh India

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