This year, we get to the airport, we get to Bella Coola, we get to our little cabin on the Upper Dean, we have all our stuff. I lie on my back the first night pinching a black Egg-Sucking Leech just behind the yellow lead eyes, making it do a little dance on my chest. “If the river comes up,” I say, “I’m putting this baby to work.”
“Don’t be a pawn of the gods.” Yvon yawns from his bunk.
The year before, I’d admitted to him my guilt about fishing constantly and going home mostly to do my laundry. I had decided that I had reached the time of life for less hesitancy in diving into the things I had always loved. Of my four fly rods, only one was left. The rest got siwashed on various rivers.
“Your wife has worked hard,” Yvon said. “You deserve a vacation.”
Our English friend, Bo, working on his duffel bag, suddenly sounds exasperated. “There goes the sodding zipper.” Through the haze of jet lag, he contemplates the ruptured duffel. “I bought this from the Iranian next to the office. It was marked down from fourteen quid to eleven. He said I could have it for nine. I said, ‘I didn’t ask for a discount.’ He said, ‘Six then.’ Good God, the same price as a prawn cocktail!”
On the Dean again. What would I do without this river? I design my year around this week, these pools, these beautiful fish. Dean fish are always appearing in articles about steelhead fishing. These dream slabs are just better-looking than other steelhead. Fishing the Dean puts us in an extreme state of mind that encourages the refashioning of our sport every single day. Last year, after the river blew out, we went to the bottom with evil sea snakes made of marabou feathers and kept catching fish. They couldn’t see well enough to run and chugged around like big brown trout, afraid of ramming into something. Each night, one of us would rise to urinate under the stars, only to come back inside having reinvented the wheel of fly-fishing. Twice during the same day, Yvon waded out deep, only to be turned back to the beach by the need to take a leak. He surmised his prostate was gone, a condition associated with shooting heads weighing more than three hundred grains. For diversion, we discussed evil luck in steelheading, when your companion once again has a deep bow in his rod, and you are on cast 62,509 without an eat. You get a terrible feeling: you’re not a man anymore. And whenever we can’t hook up, we become concerned with our diet, which in this case was high-octane North Canadian all-day power food. “Maybe we’ve reached the point in life where we ought to travel with our own cook,” said Yvon. “On the other hand,” he said before I could disagree, “we’re still pissing off the porch.” He unceasingly takes the balanced view except when noting the fact that the world will soon end.
Across the river, Bo is plying the run with regular strokes of his double-handed rod, single-Spey casting off his right shoulder and then, cigarette at his right hip between thumb and forefinger, watching the drift. One mend and the line comes up tight. Bo sets the hook, takes a last drag off the cigarette, drops it in the water, and witnesses a bright silver steelhead aerialize about sixty yards away while every drop of this mountain water hurries to the Pacific.
This has been a wonderful trip, each of us catching fish at the same rate. Steelhead can be quite unfair. A couple of years ago, one of my friends, a fine fisherman, shared a camp on the Dean with a drunk and disorderly orthopedic surgeon, a blowhard who never cast a straight line or tied any knot but a granny, but he outfished everyone nevertheless. He had been sure these steelhead bums were ninnies before he lit into the joy juice and headed for the river, and now he knew it; he went home to Texas without ever seeing his bubble burst, and every fish a photo opportunity. A twanging Texan in English tweeds is a hard pill to swallow, but my friend chose to consider it a kind of acid test.
My latest view of fishing, one I believe to be the evolutionary product of forty-five years of fly-fishing, is that everything has to do with smoothness, and that constant changing of one’s mind results only in not catching fish. Lee Wulff once said, along these lines, that the last thing to change is the fly. I have especially tried to practice this in steelheading, despite the fact that the available methods are all, at any given time, extremely tempting. Still, there is no better way to fish across and down than with a double-handed rod and a floating line; that’s how I fish steelhead. My exception to this is that, for summer fish, I usually switch to a sinking line when the sun is on the water; otherwise it’s the floater. Bo fishes the floater, stroke after elegant stroke. Yvon reaches deep into his toolbox and, unless forcibly convinced he’s on the wrong track, eases that fast sinking head right on down to the pebbles, further enlarging his prostate by trying to put the fly in a place where not much of a decision is required of the fish. At winter fishing, Yvon is far more realistic than I about how deep one must go, always fishing while I am sometimes merely casting. Sometimes I forget that a loop is an empty thing as compared with a tight line jumping off the surface and showering water drops.
Bo fishes the way he wants to, floating line, sheer, good-natured steadiness. When he fished Tierra del Fuego, he fished the same way, even though some of the dredgers in his camp were having more activity. Though it didn’t get to him, it would have gotten to me. I’d have dredged. Bo calls Tierra del Fuego the land of the T-300 and the black Bunny Leech, a place to be fished “no more than once in ten years.” He has a tolerant but persistent approach to his fishing. I spent a week with him a year ago on the Sustut River in British Columbia and in all our conversations he neglected to mention that just before we met he had caught an Atlantic salmon of more than fifty pounds. I had to read it in The Atlantic Salmon Journal , where it was given the same emphasis ordinarily accorded land speed records.
Therefore, when Yvon and I came upriver to pick up Bo, waiting with Spey rod furled at his side, we responded to his beaming statement, “I just caught a huge fish,” as if to a joke. I said, “Are you sure it was a steelhead?” Mildly exasperated, Bo told me that of course it was a steelhead, with a big red stripe down its side. From his description, it was indeed a large fish, well over twenty pounds, a big male that never jumped but crossed the river at will more than once, which made me wonder if I’d inadvertently deprecated his moment of triumph. All steelheaders are cruelly incredulous about fish caught “around the bend,” even if the catch was witnessed by Mother Teresa.
There were anglers on the other side of the river. On a steelhead river, fishermen one doesn’t know are more or less the enemy; these made a great point of not observing the fight. Later, when Bo bumped into them, they wanted to know if it was a dying chinook he’d snagged. I was beginning to see why he hadn’t mentioned the fifty-pounder. On the great rivers, salutes can be rare.
THE FIRST TIME I fished the Dean was more than ten years ago, when El Niño conspired with the gillnetters to reduce the run to a smidgeon. A friend had invited me to join a group of what at first sounded like angling conceived on an imperial scale. It was and that was the problem. The first issue was finding a way to load his cases of wine and foodstuffs, his PVC sewer pipe filled with rods, onto the plane to Bella Coola.
We stayed on a sort of ministeamer in the Dean channel with a helicopter on deck. We had three-wheelers on the shore. We would ride in the helicopter up the river to the pools. Below us, the Totem anglers and other groups of real fishermen jumped up and down and gave us the finger. I cringed in the chopper and was afraid to get out when it landed. Anyway, never mind, there were no fish. So we persuaded the young pilot to take us about the countryside. We descended upon a grizzly bear who jumped up as though to catch a giant moth. Every living thing hated our alien technology. Finally, we went fishing for the lowly pink salmon, caught hundreds, and the pain began to lift. Back at the ship, our leader, a manic-depressive director of angling tours, tied hundreds of Green Butt Skunks, awaiting the run; he could no longer speak. We set crab traps from the side of the ship and pretended that a seafood dinner was all we were after, up the Dean channel with all this gear. The leader tied flies; the helicopter pilot suggested crazy side trips to run up some billable hours; the real fishermen were poised on the beach to kill us; the steelhead waited around the Queen Charlottes without any immediate plans. Finally, a friend and I talked the helicopter pilot into flying us back to Vancouver. No one had the heart to go upriver again, soaring over the countless fists and fingers.
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