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First published in Great Britain in 1992 by Element Books Limited
This revised and updated edition published by HarperThorsons 2014
Botanical illustrations by Sarah Roche
© Julia Lawless 1992
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Source ISBN: 9780007145188
EPub Edition © SEPTEMBER 2014 ISBN: 9780007405213
Version: 2014-10-01
To my mother, Kerttu
Cover
Title Page
Copyright
Dedication
Preface
How to Use This Book
Part I: An Introduction to Aromatics
1. Historical Roots
Natural Plant Origins
Ancient Civilizations
Treasures from the East
Alchemy
The Scientific Revolution
2. Aromatherapy and Herbalism
The Birth of Aromatherapy
Herbal Medicine
Therapeutic Guidelines
Safety Precautions
3. The Body-Actions and Applications
How Essential Oils Work
The Skin
The Circulation, Muscles and Joints
The Respiratory System
The Digestive System
The Genito-urinary and Endocrine Systems
The Immune System
The Nervous System
The Mind
4. How to use Essential Oils at Home
Massage
Skin Oils and Lotions
Hot and Cold Compresses
Hair Care
Flower Waters
Baths
Vaporization
Steam Inhalation
Douche
Neat Application
Internal Use
5. Creative Blending
Therapeutic and Aesthetic Properties
Correct Proportions
Synergies
Fragrant Harmony
Personal Perfumes
6. A Guide to Aromatic Materials
Habitat
Chemistry
Methods of Extraction
Natural versus ‘Nature Identical’
Part II: THE OILS
Ajowan
Allspice
Almond, Bitter
Ambrette Seed
Amyris
Angelica
Anise, Star
Aniseed
Arnica
Asafetida
Balsam, Canadian
Balsam, Copaiba
Balsam, Peru
Balsam, Tolu
Basil, Exotic
Basil, French
Bay, West Indian
Benzoin
Bergamot
Birch, Sweet
Birch, White
Boldo Leaf
Borneol
Boronia
Broom, Spanish
Buchu
Cabreuva
Cade
Cajeput
Calamintha
Calamus
Camphor
Cananga
Caraway
Cardamon
Carrot Seed
Cascarilla Bark
Cassia
Cassie
Cedarwood, Atlas
Cedarwood, Texas
Cedarwood, Virginian
Celery Seed
Chamomile, German
Chamomile, Maroc
Chamomile, Roman
Champaca
Chervil
Cinnamon
Citronella
Clove
Coriander
Costus
Cubebs
Cumin
Cypress
Deertongue
Dill
Dorado Azul
Elecampane
Elemi
Eucalyptus, Blue Gum
Eucalyptus, Broad-leaved Peppermint
Eucalyptus, Lemon-Scented
Fennel
Fenugreek
Fir Needle, Silver
Fragonia
Frangipani
Frankincense
Galangal
Galbanum
Gardenia
Garlic
Geranium
Ginger
Goldenrod
Grapefruit
Greenland Moss
Grindelia
Guaiacwood
Ho Wood
Hops
Horseradish
Hyacinth
Hyssop
Immortelle
Jaborandi
Jasmine
Juniper
Labdanum
Laurel
Lavandin
Lavender, Spike
Lavender, True
Lemon
Lemongrass
Lime
Linaloe
Linden
Litsea Cubeba
Lotus
Lovage
Mandarin
Manuka
Marigold
Marjoram, Sweet
Mastic
Melilotus
Melissa
Mimosa
Mint, Cornmint
Mint, Peppermint
Mint, Spearmint
Mugwort
Mustard
Myrrh
Myrtle
Narcissus
Neroli
Niaouli
Nutmeg
Oakmoss
Onion
Opopanax
Orange, Bitter
Orange, Sweet
Oregano, Common
Oregano, Spanish
Orris
Osmanthus
Palmarosa
Parsley
Patchouli
Pennyroyal
Pepper, Black
Petitgrain
Pine, Dwarf
Pine, Longleaf
Pine, Scotch
Plai
Ravensara
Ravintsara
Rose, Cabbage
Rose, Damask
Rosemary
Rosewood
Rue
Sage, Clary
Sage, Common
Sage, Spanish
Sandalwood
Santolina
Sassafras
Savine
Savory, Summer
Savory, Winter
Schinus Molle
Snakeroot
Spikenard
Spruce, Hemlock
Styrax, Levant
Tagetes
Tansy
Tarragon
Tea Tree
Thuja
Thyme, Common
Tonka
Tuberose
Turmeric
Turpentine
Valerian
Vanilla
Verbena, Lemon
Vetiver
Violet
Wintergreen
Wormseed
Wormwood
Yarrow
Ylang Ylang
References
Bibliography
Useful Addresses
General Glossary
Therapeutic Index
Botanical Classification
Botanical Index
Acknowledgements
About the Author
About the Publisher
Woodcut from the title page of the Crete Herball , 1526
My own interest in essential oils and herbal remedies derives from the maternal side of my family who came from Finland, where home ‘simples’ retained popularity long after they had vanished from most parts of Britain. My Finnish grandmother knew a great deal about herbs and wild plants which she passed on to my mother, as she recalls:
Mama’s most important herb was parsley, which along with dill, marjoram, hops and others, were dried in bunches in the autumn, dangling at the ends of short lengths of cotton, all strung on a long length of thin rope stretching right across the kitchen stove. As scents are very evocative for remembering old things, I remember it so well – the strong and heady smell emanating from these herbs when they were hung up, and the stove was warm.
Later, as a biochemist, my mother became involved with the research of essential oils and plants, and helped inspire in me a fascination for herbs and the use of natural remedies. Without her early enthusiasm and guidance, I’m sure this book would never have been written.
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