Henry Firth - BOSH! How to Live Vegan

One of the best things about being vegan is that, in some poetic twist of fate, the very thing that can save our planet is also a better way to live. The chances are, you will feel better on a plant-based diet. It can help you live a longer, happier, healthier life, while still delivering all the deliciousness that you’re used to. It can be cheaper and easier, too.

We met an Uber driver once after a supper club we hosted. He was one of the most smiley men you’ll ever meet. But he told us a story. Five years ago, his sinusitis was so bad it was making his life impossible. He had tried everything. He couldn’t breathe. He couldn’t sleep. His face was on fire and his eyes were constantly streaming. Nothing worked and quite simply he didn‘t know what to do. He was miserable and at his wits’ end. Someone suggested he try a vegan diet but he ignored the idea. His suffering was so bad that it was seriously affecting his life, as well as his friends and family. Life couldn’t go on like this. He even considered ending it. Then he decided he might as well try going vegan.

He cut out meat, dairy, fish and eggs and switched to a diet based on whole foods and colourful vegetables. Within weeks his sinusitis cleared up. He felt better than he had in years. Over the following years he lost weight and shared his story, and his transformation, with everyone. Most importantly, he discovered a new way of living and eating. Stories such as this are really common.

We are constantly messaged by people who have seen incredible health benefits and recoveries from poor health following a switch to a plant-based diet. Whether it’s recovery from asthma or obesity, we have been told dozens of stories like our Uber driver’s. Ask around and you won’t have any trouble finding loads of anecdotal evidence for how much better you feel when you switch to vegan eating.

We can also echo that view. We felt AMAZING almost as soon as we cut out meat and dairy. Within days, we both felt like we’d discovered a superpower, a new feeling of lightness, a new energy that we didn’t have before. We still feel that way today; we’ve never looked back.

The 3pm lull in energy? Not a thing any more. That feeling after you’ve eaten too much fatty food? That’s gone, too. Feeling slow and lethargic in the morning? That doesn’t happen now. Henry’s crippling hay fever pretty much disappeared as well. Before, he used to spend the summer months in misery – streaming eyes, sneezing, feeling tired all the time … popping antihistamines every day. Now, he has maybe four or five days a year where he might suffer due to a very high pollen count. Choosing vegan was the best decision of our lives.

So that’s the good news. And we think it’s pretty awesome news. The one thing that we can all do to reduce the damage to our planet and maybe even reverse climate change, is also an incredibly powerful change to make for ourselves. One that may make you feel better than ever before.

It is ironic that some people criticise the vegan diet for being unhealthy, when the standard, western way of eating is much less healthy! Highly processed, high in fats, low in fruit and veg … In today’s world of high cholesterol levels and high blood pressure, a plant-based diet is the best way to lower cholesterol. Plants are completely free from cholesterol.[68]

On a vegan diet you’re eating an incredibly diverse range of plant foods on a regular basis. It’s one of the things that makes sticking to a vegan diet so easy – you get to explore and enjoy so many more amazing ingredients than you might if your diet was based around animal products. Plant-based cooking encourages us to be more adventurous and experimental with our food choices – and we love it!

Plant-based foods are rich in fibre, antioxidants, folate and various phytochemicals, all of which are all great for our general health. Often a whole foods, plant-based diet contains fewer calories too, so it’s easier to maintain a healthy body weight, and many people say that any excess weight just falls off (it did for us).

If you’re worried about your energy levels or maintaining your performance at the gym, know that many world-class athletes have made the switch to a plant-based diet, including premiership footballers, basketball players, boxers and tennis champs. They all claim better recovery from exercise and better digestion on a plant-based diet. But perhaps the most persuasive example of this is Patrik Baboumian, the German stongman competitor who has broken world records since becoming vegan. We applaud and admire these amazing, inspiring, ripped dudes and dudettes who are smashing it on a plant-based diet. We are so grateful to them!

There are countless studies to back up the fact that a balanced plant-based diet, or a mostly plant-based diet, is the best diet for your body – it can even reduce premature deaths from chronic diseases by more than 20%.[70] These are studies from objective bodies like the World Health Organization, United Nations,[71] Harvard University,[72], [73] Oxford University,[74] as well as progressive governments – for example, the Canadian government has removed dairy entirely from its list of recommended foods, which is now 90% plant-based.[75]

Processed meats and fishhave now been linked to increased risk of breast cancer.[76] Eating red meat substantially raises your risk of death from cancer or heart disease.[77]

A plant-based diet is increasingly recognised as a healthier alternative. Atherosclerosis, or plaque in your arteries, associated with high intake of meat, fat and carbohydrates, is the leading cause of death in the USA.[78]

The World Health Organization (WHO) has listed red meatand processed meatas carcinogenic.[79]

The US FDA now advise that some fish and shellfishcan contain unpredictable and potentially damaging levels of mercury, and is now deemed unadvisable for pregnant women, breastfeeding mothers or children.[80]

A plant-based diet is also really clean! The main foods that are likely to be contaminated if not handled, stored or cooked properly are raw meat and poultry, raw eggs, raw shellfish, unpasteurised milk and ready-to-eat foods like sliced meats, pâtés and soft cheeses.[81] Not plants. To put it bluntly, if you get food poisoning from animal products, it’s bad luck. If you get food poisoning from plant-based foods, then generally it’s because someone in the kitchen has not washed their hands properly.[82]

By contrast, coliform bacteria, which are used as a marker for faecal contamination, typically find their way into your kitchen via meat, which is often contaminated with faecal bacteria.[83] Plant-based foods are inherently cleaner, and a plant-based kitchen is a cleaner kitchen.