Dry Beans and Pulses Production, Processing, and Nutrition

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Dry Beans and Pulses
The second edition of the most complete and authoritative reference on dry beans production, processing, and nutrition available Dry Beans and Pulses: Production, Processing, and Nutrition
Dry Beans and Pulses: Production, Processing, and Nutrition, Second Edition

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61 Kelly, J.D., Gepts, P., Miklas, P.N. & Coyne, D.P. (2003). Tagging and mapping of genes and QTL and molecular marker‐assisted selection for traits of economic importance in bean and cowpea. Field Crops Research 82: 135–154.

62 Kelly, J.D., Kolkman, J. & Schneider, K. (1998). Breeding for yield in dry bean (Phaseolus vulgaris L.). Euphytica 102: 343–356.

63 Kelly, J.D. & Miklas, P.N. (1998). The role of RAPD markers in breeding for disease resistance in common bean. Molecular Breeding 4: 1–11.

64 Kelly, J.D. & Vallejo, V.A. (2004). A comprehensive review of the major genes conditioning resistance to anthracnose in common bean. HortScience 39: 1196–1207.

65 King, H.B., Rissing, A. & Chuvileva, Y.E. (2021). People of the Bean. Anthropology News – Available at https://www.anthropology‐news.org/index.php/2021/01/08/people‐of‐the‐bean/(accessed April 3, 2021).

66 Koinange, E.M.K., Singh, S.P. & Gepts, P. (1996). Genetic control of the domestication syndrome in common bean. Crop Science 36:1037–1045.

67 Kornegay, J., White, J.W. & Ortiz de la Cruz, O. (1992). Growth habit and gene pool effects on inheritance of yield in common bean. Euphytica 62: 171–180.

68 Kusolwa, P.M., Myers, J.R., Porch, T.G., Trukhina, Y., González‐Vélez, A. & Beaver, J.S. (2016). Registration of AO‐1012‐29‐3‐3A red kidney bean germplasm line with bean weevil, BCMV, and BCMNV resistance. Journal of Plant Registrations 10: 149–153.

69 Liebenberg, M.M. & Pretorius, Z.A. (2010). Common bean rust: Pathology and control. Horticultural Reviews 37: 1–99.

70 Martin, G.B. & Adams, M.W. (1987). Landraces of Phaseolus vulgaris L. in northern Malawi. I. Regional variation. Economic Botany 41: 191–203.

71 Maxfield, L. & Crane, J.S. (2020). Zinc deficiency. Available at https://www.ncbi.nlm.nih.gov/books/NBK493231/(accessed April 2, 2021).

72 Mendoza, F. A., Kelly, J. D. & Cichy, K. A. (2017). Automated prediction of sensory scores for color and appearance in canned black beans (Phaseolus vulgaris L.) using machine vision. International Journal of Food Properties 20: 83–99.

73 Miklas, P.N., Fourie, D., Trapp, J., Davis, J. & Myers, J.R. (2014). New loci including Pse‐6 conferring resistance to halo bacterial blight on chromosome Pv04 in common bean. Crop Science 54: 2099–2108.

74 Miklas, P.N., Kelly, J.D., Beebe, S.E. & Blair, M.W. (2006). Common bean breeding for resistance against biotic and abiotic stresses: From classical to MAS breeding. Euphytica 147: 105–131.

75 Miklas, P.N., Osorno, J.M., Chaves, B. & Cichy, K.A. (2020) Agronomic performance and cooking quality characteristics for slow‐darkening pinto beans. Crop Science 60: 2317–2327.

76 MSU (Michigan State University). (2009). One Hundred Years of Bean Breeding at Michigan State University: A Chronology. Available at https://www.canr.msu.edu/uploads/files/Research_Center/Saginaw_Valley/100YrsMSUBeanBreeding.pdf(accessed March 23, 2021).

77 Naderpour, M., Lund, O.S., Larsen, R. & Johansen, E. (2010). Potyviral resistance derived from cultivars of Phaseolus vulgaris carrying bc‐3 is associated with the homozygotic presence of a mutated eIF4E allele. Molecular Plant Pathology 11: 255–263.

78 NRC (National Research Council, U.S.). (1972). Genetic vulnerability of dry beans. In: Genetic Vulnerability of Major Crops (pp. 224–234). Washington, DC: National Academy of Sciences.

79 Oladzad, A., González, A., Macchiavelli, R., de Jensen, C. E., Beaver, J., Porch, T. & McClean, P. (2020). Genetic factors associated with nodulation and nitrogen derived from atmosphere in a middle American common bean panel. Frontiers in Plant Science 11: 576078.

80 Pallottini, L., Garcia, E., Kami, J., Barcaccia, G. & Gepts, P. (2004). The genetic anatomy of a patented yellow bean. Crop Science 44: 968–977.

81 Paredes, M.C., Becerra, V.V. & Tay, J.U. (2009). Inorganic nutritional composition of common bean (Phaseolus vulgaris L.) genotypes race Chile. Chilean Journal of Agricultural Research 69: 486–495.

82 Parker, T., Palkovic, A., Brummer, E. C. & Gepts, P. (2021a). Registration of ‘UC Rio Zape’ heirloom‐like dry bean. Journal of Plant Registrations 15: 37–42.

83 Parker, T., Palkovic, A., Brummer, E. C. & Gepts, P. (2021b). Registration of ‘UC Tiger's Eye’ heirloom‐like dry bean. Journal of Plant Registrations 15: 16–20.

84 Parker, T., Palkovic, A., Brummer, E. C. & Gepts, P. (2021c). Registration of ‘UC Southwest Red’ heirloom‐like red and white mottled bean. Journal of Plant Registrations 15: 21–27.

85 Parker, T., Palkovic, A., Brummer, E. C. & Gepts, P. (2021d). Registration of ‘UC Southwest Gold’ heirloom‐like gold and white mottled bean. Journal of Plant Registrations 15: 48–52.

86 Parker, T., Palkovic, A., Brummer, E. C. & Gepts, P. (2021e). Registration of ‘UC Sunrise’ heirloom‐like orange and white mottled bean. Journal of Plant Registrations 15: 43–47.

87 Peng, S., Huang, J., Cassman, K.G., Laza, R.C., Visperas, R.M. & Khush, G.S. (2010). The importance of maintenance breeding: A case study of the first miracle rice variety‐IR8. Field Crops Research 119: 342–378.

88 Polania, J.A., Poschenrieder, C., Beebe, S. & Rao, I.M. (2016). Effective use of water and increased dry matter partitioned to grain contribute to yield of common bean improved for drought resistance. Frontiers in Plant Science 7: 660.

89 Porch, T.G., Smith, J.R., Beaver, J.S., Griffiths, P.D. & Canaday, C.H. (2010). TARS‐HT1 and TARS‐HT2 heat‐tolerant dry bean germplasm. HortScience 45: 1278–1280.

90 Porch, T.G., Beaver, J.S., Debouck, D.G., Jackson, S.A., Kelly, J.D. & Dempewolf, H. (2013). Use of wild relatives and closely related species to adapt common bean to climate change. Agronomy 3: 433–461.

91 Raatz, B., Mukankusi, C., Lobaton, J.D., Male, A., Chisale, V., Amsalu, B., Fourie, D., Mukamuhirwa, F., Muimui, K., Mutari, B. & Nchimbi‐Msolla, S. (2019). Analyses of African common bean (Phaseolus vulgaris L.) germplasm using a SNP fingerprinting platform: diversity, quality control and molecular breeding. Genetic Resources and Crop Evolution 66: 707–722.

92 Reinprecht, Y., Schram, L., Marsolais, F., Smith, T.H., Hill, B. & Pauls, K.P. (2020). Effects of nitrogen application on nitrogen fixation in common bean production. Frontiers in Plant Science 11: 1172.

93 Richard, M., Gratias, A., Alvarez Diaz, J.C., Thareau, V., Pflieger, S., Meziadi, C., Blanchet, S., Marande, W., Bitocchi, E., Papa, R. & Miklas, P.N. (2021). A common bean truncated CRINKLY4 kinase controls gene‐for‐gene resistance to the fungus Colletotrichum lindemuthianum. Journal of Experimental Botany 72: 3569–3581.

94 Rodrigues, L.L., Rodrigues, L.A., de Souza, T.L., Melo, L.C. & Pereira, H.S. (2019). Genetic control of seed coat darkening in common bean cultivars from three market classes. Crop Science 59: 2046–2054.

95 Saltzman, A., Birol, E., Oparinde, A., Andersson, M.S., Asare‐Marfo, D., Diressie, M.T., Gonzalez, C., Lividini, K., Moursi, M. & Zeller, M. (2017). Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential. Annals of the New York Academy of Sciences 1390: 104–114.

96 Schmutz, J., McClean, P.E., Mamidi, S., Wu, G.A., Cannon, S.B., Grimwood, J., Jenkins, J., Shu, S., Song, Q., Chavarro, C. & Torres‐Torres, M. (2014). A reference genome for common bean and genome‐wide analysis of dual domestications. Nature Genetics 46: 707–713.

97 Schröder, S., Mamidi, S., Lee, R., McKain, M.R., McClean, P.E. & Osorno, J.M. (2016). Optimization of genotyping by sequencing (GBS) data in common bean (Phaseolus vulgaris L.). Molecular Breeding 36: p.6.

98 Schwartz, H.F. & Singh, S.P. (2013). Breeding common bean for resistance to white mold: a review. Crop Science 53: 1832–1844.

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