Kevin Hearne - Hunted

But the sneaking was necessary. I needed some more throwing knives, since they had proven their efficacy so well; we had no other ranged weapons, short-range as the knives were. We found a sporting goods retailer by snatching the smartphone of a despondent clubber and conducting a search. Said clubber wore a gray suit and a forlorn expression. I think it was near dawn, like five-thirty, the hour when early risers are brewing coffee and making bacon, though the sun had yet to hint that it would be arriving soon. The clubber had yet to find a bed where he could get started gestating a legendary hangover. He was weaving uncertainly on the sidewalk and softly slurring his way through a song of self-pity. He must have struck out on his quest to score, because he was staggering through the streets alone with a half-empty bottle of Żubrówka—a favored drink in Poland that Atticus claims is a rather tasty vodka.

And thus I added the Polish drink of choice to my bucket list and learned that other people’s electronic devices can be a fugitive’s friend. Traffic was still light to nonexistent, consisting almost entirely of early-morning delivery vehicles. While the street was clear, Atticus put the phone back in the man’s pocket as I dispelled my invisibility for a few seconds in his full view, a finger resting provocatively on my lower lip, giving him a come-hither look under a streetlight. His jaw and the bottle of Żubrówka dropped at the same time. It shattered, drawing his eyes to the sidewalk, and I took the opportunity afforded by his distraction to disappear again.

Oberon said, watching the man look wildly around for me and pawing at his eyes as if to clear them.

Why? I asked. I’ve done him no harm.

You’re haunted by someone flashing you on a street corner?

Oh, here we go.

But that’s a good thing, isn’t it? Kind of romantic? A vision of perfection you can treasure forever, unspoiled by reality.

Look, Oberon, that man is lonely. He’s too skinny and sweaty, and I’m willing to bet you five cows that he’s socially awkward or he wouldn’t be staggering drunk at this hour. But now, for the rest of his life, he will remember the naked woman on the street who looked at him with desire. When people treat him like something untouchable, he will have that memory to comfort him.

Then he’s misunderstood the nature of beauty. It doesn’t stay, except in our minds.

We left the man and hurried to the sporting goods store, a place called Wojownika, which turned out to be only a few blocks away. I toyed with the idea of snagging some other weapons, but they were impractical in this situation. We had no way to carry them, and cinching me up with saddlebags would be a terrible idea once I shape-shifted to anything else. Our best bet was to stay fast and unencumbered.

I didn’t like stealing, but I didn’t see an alternative. No one offers traveler’s checks for Druids on the run. I would prevail upon Atticus to send the targeted store an anonymous windfall later, if there was a later.

Oberon bellyached a bit about carrying knives in his mouth again—a pointless complaint since Gaia’s strength ensures our jaws never cramp or ache—but he has been uniformly delightful otherwise. I think his ability to live in the present keeps Atticus from panicking.

he said at one point.

My theory is that Oberon might be a master of Tao. He always sees what we filter out. The wind and the grass and something in the sky, sun or moon, shining on our backs as we run: They are gifts that humans toss away like socks on Christmas morning, because we see them every day and don’t think of them as gifts anymore. But new socks are always better than old socks. And the wind and grass and sky, I think, are better seen with new eyes than jaded ones. I hope my eyes will never grow old.

I really wish castles had never become passé. I didn’t shed a tear at the passing of the feudal system or the chamber pot, but I’ve always loved the castles themselves. They’re so much fun to invade and take down from within, and they often have secret passages and catacombs and a tower, ivory or not, in which Someone Important usually lives and rarely comes down. Sometimes they have libraries with old tomes written in a crabbed Latin script full of alchemical recipes or musings on the mysteries of magical arts, complete with idiosyncratic spellings. I get nostalgic for the old days whenever I see European architecture that evokes the age of castles, and Poland is liberally peppered with those sorts of buildings. Perhaps it was nostalgia, along with a gnawing rumble of hunger, that encouraged me to stray from the fields and enter a small town in search of food. Well, that and the insistence of my hound. Aside from a side trip into Katowice to snag some knives for Granuaile, we had run all through the night, and Malina’s coven—presumably with Loki—was more than two hundred miles behind us. Around midmorning, my hound snapped us out of the running zone we were in.

Oberon said.

I immediately felt guilty. With Gaia replenishing our strength and with so much else on my mind, I hadn’t thought much of food. Our ability to snag three squares a day had been destroyed. We had become opportunists, snatching melons or whatever we could along the way, and once we scarfed it down, even though it was never enough, we kept thinking we’d run across something else soon. Too often we didn’t.

After a moment he added, obviously speaking to Granuaile, like horseradish? Well, I guess you have a good excuse, being a horse, but that doesn’t explain why anybody else likes it.>

We were about fifteen miles southwest of Wrocław, crossing more farmland, when we came across a road marked E67. Looking south along the road, we saw some buildings; it was one of the many wee villages scattered throughout the country.

I said. A couple of minutes brought us into a hamlet called Pustków Wilczkowski, and there we found an interesting rural hotel with a restaurant attached called Gościniec pod Furą. It was a white building with black boards accenting it in diagonal slashes, Tudor style, which was a surprise in itself. Wagon wheels braced the sign, so I guessed the name of the place had something to do with wagons. Red and pink flowers in hanging pots dangled from the eaves, and the property thrived with burgeoning hedgerows and cultured gardens. We went around to the back, where the garbage and the woodshed were, and spied the kitchen door. It was open to let out some of the heat from the grill fire, only a screen door present to keep out insects, and through it we could hear sizzling and the clack of a pair of tongs by a chef waiting to flip a breakfast steak. The breakfast grill looked shoehorned into the layout of the kitchen, a clear afterthought and a recent addition. Since it was the only restaurant in town, demand for breakfast must have eventually convinced the owners to supply it.

A waiter called out an order, but it was lost on me: I still needed to learn Polish. Granuaile and I shifted to human and leaned our weapons against the back wall, leaving Oberon to guard them. We camouflaged ourselves, and Granuaile drew on my bear charm to keep her spell powered, since she didn’t have her own charm yet.

Interesting fact: It is really fun to sneak into a restaurant kitchen stark naked. I nearly collided with a stern-looking waitress, who would have no doubt kicked me in the package if she saw me. She had a severe beauty that was probably softened by a smile in the dining area or when surrounded with good company, but out of sight of the customers—customers who may decide not to tip well—her face was taut and unforgiving. There was one other waiter, a younger man who clearly feared the waitress and made way for her, and a chubby, jolly cook in an apron and sweatband working two grills: one was a wood fire for steaks and pork chops, and the other was the flat metal kind for scrambling some eggs and frying bacon. I liked him instantly because of the faint smile on his face as he worked. Maybe he was just thinking about a funny joke or the smile on his lover’s face, but my intuition was that he was a soul at peace with the artistry of his job.