Glenville, Marilyn, 2003. The New Natural Alternatives to HRT . Second edition. Kyle Cathie.
Campbell, T. Colin, Campbell, Thomas M. II, Robbins, John and Lyman Howard, 2006. The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-term Health. Benbella Books.
Glenville, Marilen, 2003. The New Natural Alternatives to HRT . Second edition. Kyle Cathie.
Robbins, John, 1987. A Diet for a New America . Stillpoint Publishing; Kradjian, R.M., 1994. Save Yourself from Breast Cancer . New York: Berkley Books; McDougall, John, 2000. The McDougall Program for Women ; Lee, John R., 1999. Natural Progesterone . Second revised edition. Jon Carpenter; Plant, Jane and Tidey; Gill, 2003. Understanding, preventing and overcoming osteoporosis . Virgin Books; Fox, Douglas, 2001. Hard cheese. New Scientist , 15 December 2001, 42–45.
http://wayne.unl.edu/00aprilcolumn.htm
Martin, Peter, 2002. Milk: Nectar or Poison? Sunday Times Magazine , July 21, 2002. 46–54.
Website of the American Cancer Society, http://www.cancer.org/docroot/eto/content/eto_5_3x_soy-bean.asp?siteare a=&viewmode=print
Gottlieb, Scott, 2003. Men should eat nine servings of fruit and vegetables a day. BMJ , 326, 1003.
UK Ministry of Agriculture, Fisheries and Food advice as reported in the Sunday Times , 1999.
Willet, W.C., 1994. Micronutrients and cancer risk. Am J. Clin. Nutr., 59, (suppl), 1162S-5S. See also: Willett, Walter C., Colditz, Graham A. and Mueller, Nancy A., 1996. Strategies for Minimising Cancer Risk. Scientific American , Special Issue, What you need to know about Cancer, September, 275, 3, 88–95.
Huang, M.-T., Asawa T., Ho C.-T., Rosen R.T., eds, 1994. Food phytochemicals for cancer prevention I – fruits and vegetables . Washington, DC: American Chemical Society; Ho, C.-T., Osawa, T., Huang, M.-T. and Rosen, R.T., eds, 1994. Food phytochemicals for cancer prevention II – teas, spices, herbs . Washing ton, DC: American Chemical Society; American Institute for Cancer Research, ed., 1996. Dietary phytochemicals in cancer prevention and treatment . New York: Plenum Press; Liu, R.H. and Espinosa, A., 2000. Bio-active Compounds from Fruits and Vegetables in the Prevention of Cancer. In: Agriculture in the New Century: Managing Bio-Resources and Bio-Diversity , National Taiwan University, Taipei, Taiwan, 53–59.
Greenwald, Peter, 2002. Cancer chemoprevention. BMJ , 324, 714–718.
Alpha-Tocopherol Beta-Carotene Cancer Prevention Study Group, Heinonen, O.P., Huttunen, J.K. and Albanes, D., 1994. The effect of vitamin E and beta-carotene on the incidence of lung cancer and other cancers in male smokers. N Engl J. Mod , 330, 1029–1035; Omenn, G.S., Goodman, G.E., Thornquist, M.D., Balmes, J., Cullen, M.R. and Class, A., 1996. Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease. N Engl J. Med , 334, 1150–1355.
Ursell, Amanda, 2007. Eat a rainbow to stay healthy. The Times (T2), 6 February, 2007.
Gunnell, D L and 10 others, 2003. Are diet – prostate-cancer association mediated by the IGF axis? A cross-sectional analysis of diet, IGF-I and IGFBP– 3 in healthy middle-aged men. British Journal of Cancer , 88; 1682–1686.
Mucci, L.A. and six others, 2001. Are dietary influences on the risk of prostate cancer mediated through the insulin-like growth factor system. BJU Int . 87, 814–820.
http://www.flax.com.fda
http://info.cancerresearchuk.org/healthyliving/dietandhealthyeating/theepicstudy
Am. J. Epidemiol , 1994. 139 (11), s 37.
Inside Story. Which? April 2002, 4.
Lu, C. and others, 2006. Organic diets significantly lower children's dietary exposure to organophosphorus pesticides. Environmental Health Perspectives , 114 (2), 260–263.
Doll, R. and Peto, R., 1981. The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today. New York: Oxford University Press.
Boseley, Sarah, 2006. Expert revered for painstaking work that proved link between smoking and cancer. Guardian , 8 December, 2006.
Colborn, T.T., 1993. Developmental effects of endocrine-disrupting chemicals in wildlife and humans. Environmental Health Perspectives , 101 (5), 378–384.
McKinlay, R. and others, in press. Endocrine-disrupting pesticides: implications for risk assessment.
Royal Commission on Environmental Pollution, 2005. Special report, crop spraying and health of residents and bystanders.
Mittelstaedt, Martin, 2002. Data point to breast-cancer risk. Globe and Mail , 22 November 2002, A5.
McMichael, A.J., 1993. Planetary Overload – Global Environmental Change and the Health of the Species. Cambridge University Press.
Royal Commission on Environmental Pollution, 2002. A Short Report on the Environmental Effects of Civil Aircraft in Flight . Royal Commission on Environmental Pollution.
Bristow, Amanda, 2002. Which? , April 2002, 22–23.
Campbell, T Colin, Campbell, Thomas M. II, 2006. The China Study . Benbella Books; McDougall, J. and others, 1995. Rapid reduction of serum cholesterol and blood pressure by a twelve-day, very low fat, strictly vegetarian diet. J. Am. Coll Nutr., 14, 491–496.
ICON . September 2002.
http://www.eurocbc.org/page641.html http://www.ciwf.co.uk/Trust/FF/farm_facts_fish_farming.htm
Cho, E. and others, 2006. Red meat intake and risk of breast cancer among premenopausal women. Archives of International Medicine , 166, 2253–2259.
http://info.cancerresearchuk.org/healthyliving/dietandhealthyeating/theepicstudy
JAMA , 1985, 254 (3), 356–357.
http://www.prostatepointers.org/cmyers/pf0696.html
http://info.cancerresearchuk.org/healthyliving/dietandhealthycating/theepicstudy
J. Nat Cancer Inst , 1994, 86 (18), 1409–1415.
Am. J. Epidem , 1994, 139 (11), S37.
http://www.prostatepointers.org/cmyers/pf0696.html; American Heart Association Cookbook , fifth edition, 1995. New York: Times Books, Random House; Pritikin, Nathan, 1979. The Pritikin Program for Diet and Exercise . New York: Bantam Books; Ornish, D., 1990. Dr Dean Ornish's Program for Reversing Heart Disease . New York: Ballantyne Books.
Читать дальше
Конец ознакомительного отрывка
Купить книгу