Rachel Carson - Silent Spring - 40th Anniversary Edition

Wright, Bruce S., “Woodcock Reproduction in DDT-Sprayed Areas of New Brunswick,” Jour. Wildlife Management, Vol. 24 (1960), No. 4, pp. 419–20.

Clawson, Sterling G., “Fire Ant Eradication—and Quail,” Alabama Conservation., Vol. 30. (1959), No. 4, p. 14.

Rosene, Walter, “Whistling-Cock Counts of Bobwhite Quail on Areas Treated with Insecticide and on Untreated Areas, Decatur County, Georgia,” in Proc. Symposium, pp. 14–18.

Pesticide-Wildlife Review, 1959.

Cottam, Clarence, “The Uncontrolled Use of Pesticides in the Southeast,” address to Southeastern Assn. Fish, Game and Conservation Commissioners, Oct. 1959.

Poitevint, Otis L., Address to Georgia Sportsmen’s Fed., Oct. 1959.

Ely, R. E., et al., “Excretion of Heptachlor Epoxide in the Milk of Dairy Cows Fed Heptachlor-Sprayed Forage and Technical Heptachlor,” Jour. Dairy Sci., Vol. 38 (1955), No. 6, pp. 669–72.

Gannon, N., et al., “Storage of Dieldrin in Tissues and Its Excretion in Milk of Dairy Cows Fed Dieldrin in Their Diets,” Jour. Agric. and Food Chem., Vol. 7 (1959), No. 12, pp. 824–32.

Insecticide Recommendations of the Entomology Research Division for the Control of Insects Attacking Crops and Livestock for 1961. U.S. Dept. of Agric. Handbook No. 120 (1961).

Peckinpaugh, H. S. (Ala. Dept. of Agric. and Indus.), To author, March 24, 1959.

Hartman, H. L. (La. State Board of Health), To author, March 23, 1959.

Lakey, J. F. (Texas Dept. of Health), To author, March 23, 1959.

Davidow, B., and J. L. Radomski, “Metabolite of Heptachlor, Its Analysis, Storage, and Toxicity,” Federation Proc., Vol. 11 (1952), No. 1, p. 336.

Food and Drug Administration, U.S. Dept. of Health, Education, and Welfare, in Federal Register, Oct. 27, 1959.

Burgess, E. D. (U.S. Dept. of Agric.), To author, June 23, 1961.

“Fire Ant Control is Parley Topic,” Beaumont [Texas] Journal, Sept. 24, 1959.

“Coordination of Pesticides Programs,” Hearings, 86th Congress, H.R. 11502, Com. on Merchant Marine and Fisheries, May 1960, p. 45.

Newsom, L. D. (Head, Entomol. Research, La. State Univ.), To author, March 23, 1962.

Green, H. B., and R. E. Hutchins, Economical Method for Control of Imported Fire Ant in Pastures and Meadows. Miss. State Univ. Agric. Exper. Station Information Sheet 586 (May 1958).

“Chemicals in Food Products,” Hearings, 81st Congress, H.R. 323, Com. to Investigate Use of Chemicals in Food Products, Pt. I, (1950), pp. 388–90.

Clothes Moths and Carpet Beetles. U.S. Dept. of Agric., Home and Garden Bulletin No. 24 (1961).

Mulrennan, J. A., To author, March 15, 1960.

New York Times, May 22, 1960.

Petty, Charles S., “Organic Phosphate Insecticide Poisoning. Residual Effects in Two Cases,” Am. Jour. Med., Vol. 24 (1958), pp. 467–70.

Miller, A. C., et al., “Do People Read Labels on Household Insecticides?” Soap and Chem. Specialties, Vol. 34 (1958), No. 7, pp. 61–63.

Hayes, Wayland J., Jr., et al., “Storage of DDT and DDE in People with Different Degrees of Exposure to DDT,” A.M.A. Archives Indus. Health, Vol. 18 (Nov. 1958), pp. 398–406.

Walker, Kenneth C., et al., “Pesticide Residues in Foods. Dichlorodiphenyltrichloroethane and Dichlorodiphenyldichloroethylene Content of Prepared Meals,” Jour. Agric. and Food Chem., Vol. 2 (1954), No. 20, pp. 1034–37.

Hayes, Wayland J., Jr., et al., “The Effect of Known Repeated Oral Doses of Chlorophenothane (DDT) in Man,” Jour. Am. Med. Assn., Vol. 162 (1956), No. 9, pp. 890–97.

Milstead, K. L., “Highlights in Various Areas of Enforcement,” address to 64th Annual Conf. Assn. of Food and Drug Officials of U.S., Dallas (June 1960).

Durham, William, et al., “Insecticide Content of Diet and Body Fat of Alaskan Natives,” Science, Vol. 134 (1961), No. 3493, pp. 1880–81.

“Pesticides—1959,” Jour. Agric. and Food Chem., Vol. 7 (1959), No. 10, pp. 674–88.

Annual Reports, Food and Drug Administration, U.S. Dept. of Health, Education, and Welfare. For 1957, pp. 196, 197; 1956, p. 203.

Markarian, Haig, et al., “Insecticide Residues in Foods Subjected to Fogging under Simulated Warehouse Conditions,” Abstracts, 135th Meeting Am. Chem. Soc. (April 1959).

Price, David E., “Is Man Becoming Obsolete?” Public Health Reports, Vol. 74 (1959), No. 8, pp. 693–99.

“Report on Environmental Health Problems,” Hearings, 86th Congress, Subcom. of Com. on Appropriations, March 1960, P- 34.

Dubos, René, Mirage of Health. New York: Harper, 1959. World Perspectives Series. P. 171.

Medical Research: A Midcentury Survey. Vol. 2, Unsolved Clinical Problems in Biological Perspective. Boston: Little, Brown, 1955. P. 4.

“Chemicals in Food Products,” Hearings, 81st Congress, H.R. 323, Com. to Investigate Use of Chemicals in Food Products, 1950, p. 5. Testimony of A. J. Carlson.

Paul, A. H., “Dieldrin Poisoning—a Case Report,” New Zealand Med. Jour., Vol. 58 (1959), p. 393.

“Insecticide Storage in Adipose Tissue,” editorial, Jour. Am. Med. Assn., Vol. 145 (March 10, 1951), pp. 735–36.

Mitchell, Philip H., A Textbook of General Physiology. New York: McGraw-Hill, 1956. 5th ed.

Miller, B. F., and R. Goode, Man and His Body: The Wonders of the Human Mechanism. New York: Simon and Schuster, 1960.

Dubois, Kenneth P., “Potentiation of the Toxicity of Insecticidal Organic Phosphates,” A.M.A. Archives Indus. Health, Vol. 18 (Dec. 1958), pp. 488–96.

Gleason, Marion, et al., Clinical Toxicology of Commercial Products. Baltimore: Williams and Wilkins, 1957.

Case, R. A. M., “Toxic Effects of DDT in Man,” Brit. Med. Jour., Vol. 2 (Dec. 15, 1945), pp. 842–45.

Wigglesworth, V. D., “A Case of DDT Poisoning in Man,” Brit. Med. Jour., Vol. 1 (April 14, 1945), p. 517.

Hayes, Wayland J., Jr., et al., “The Effect of Known Repeated Oral Doses of Chlorophenothane (DDT) in Man,” Jour. Am. Med. Assn., Vol. 162 (Oct. 27, 1956), pp. 890–97.

Hargraves, Malcolm M., “Chemical Pesticides and Conservation Problems,” address to 23rd Annual Conv. Natl. Wildlife Fed. (Feb. 27, 1959). Mimeo.

——, and D. G. Hanlon, “Leukemia and Lymphoma—Environmental Diseases?” paper presented at Internatl. Congress of Hematology, Japan, Sept. 1960. Mimeo.

“Chemicals in Food Products,” Hearings, 81st Congress, H.R. 323, Com. to Investigate Use of Chemicals in Food Products, 1950. Testimony of Dr. Morton S. Biskind.

Thompson, R. H. S., “Cholinesterases and Anticholinesterases,” Lectures on the Scientific Basis of Medicine, Vol. II (1952–53), Univ. of London. London: Athlone Press, 1954.

Laug, E. P., and F. M. Keenz, “Effect of Carbon Tetrachloride on Toxicity and Storage of Methoxychlor in Rats,” Federation Proc., Vol. 10 (March 1951), p. 318.

Hayes, Wayland J., Jr., “The Toxicity of Dieldrin to Man,” Bull. World Health Organ., Vol. 20 (1959), pp. 891–912.

“Abuse of Insecticide Fumigating Devices,” Jour. Am. Med. Assn., Vol. 156 (Oct. 9, 1954), pp. 607–8.

“Chemicals in Food Products.” Testimony of Dr. Paul B. Dunbar, pp. 28–29.

Smith, M. I., and E. Elrove, “Pharmacological and Chemical Studies of the Cause of So-Called Ginger Paralysis,” Public Health Reports, Vol. 45 (1930), pp. 1703–16.