Diane Davidson - The Grilling Season

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A chilly reception....
Caterer Goldy Schulz has been hired to host a hockey party. But the proceedings won't be all fun and games. Unfortunately, her client won't be satisfied until Goldy adds a hefty serving of revenge.
An ex-husband from hell....
Patricia McCracken is certain that her obstetrician and her penny-pinching HMO are responsible for the loss of her baby. Now she is suing both, and she wants Goldy's advice on coming out on top. For Dr. John Richard Korman, aka the Jerk, is none other than Goldy's abusive ex-husband. Goldy knows all about John Richard's secret life--but even she is shocked when he's arrested for the murder of his latest girlfriend.
A dish best served cold....
As much as Goldy would like to see her ex get his just desserts, could he really be a killer? Soon she will find herself sifting through a spicy mix of sizzling gossip for clues to a mystery that threatens her catering deadline, her relationship with her son and new husband... and even her life.
Amazon.com Review
Caterer and amateur detective Goldy Schulz is at it again in this tasty treat of a novel. Although catering two events more different than a hockey party (complete with the guests chasing pucks on blades) and a decorous breakfast for a doll collectors' convention would be hard to imagine, Goldy manages each with aplomb, Goalies Grilled Tuna and Babsie's Tarts included. While this would be plenty for anyone's plate, Goldy is also trying to decide whether she wants her abusive ex-husband arrested for his current girlfriend's murder. Certainly Goldy is perfectly willing to believe that the Jerk (as Davidson's fans know she has dubbed her former spouse, John Richard Korman) could have done the loathsome deed in one of his violent moments, but she is torn by the desire both to see him brought to justice and for their son not to have a convicted killer for a father. So, between letting the pizza dough rise and baking treasures such as Chocolate Comfort Cookies, Goldy sets out to make sure the police have indeed got the right man.
Davidson's fans will recognize the pattern while new readers will relish her witty, recipe-filled, searing plot. Old friends (all of whom suitably appreciate good food) make their reappearance, including Korman's other ex, Marla, and Goldy's shrimp-peeling husband Tom. While apprentice Julian Teller has left for his restaurant management degree at Cornell, his place in the plot is filled with the more lethargic--if equally good-natured--Maguire Perkins. New characters revolve around the murder itself: Korman's predictably shapely assistant Ree Ann and the very serious doll collectors play a role, as do the administrators of the health maintenance organization Korman has joined. A pleasure to read, even if Goldy's imaginative concoctions make you hungry long before mealtime.

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I did not kill Suz Craig. Yeah, sure. I again measured flour, baking powder, and salt into my food processor, scooped in smooth white vegetable shortening, and let the blade slice the mixture into tiny bits. Then why were you bringing flowers over this morning? Why did she have a death grasp on your ID bracelet? Why are you trying to find out the time of death? So you can change your story? I shuddered. I was not going to help him. No matter how manipulative he managed to be. No matter how much he dragged Arch into this.

Poor Arch. I pulsed the processor and watched the blade bite through the ingredients. He wanted

Goalies’ Grilled Tuna

4 (6 to 8 ounces each) fresh boneless tuna steaks

Salt and freshly ground black pepper

ź cup sherry vinaigrette (see Exhibition Salad with Meringue-Baked Pecans, page)

Rinse the tuna steaks and pat them dry. Place them in a glass pan, season with salt and pepper, and pour the vinaigrette over them. Cover with plastic wrap and marinate for 30 minutes to 1 hour.

Preheat the grill. Grill the steaks for 2 to 3 minutes per side for rare, 5 minutes per side for well done.

Serves 4

so much for me to help his father. But I couldn’t. The man was evil. I dribbled in buttermilk until the dough clung together in a ball. I wanted to tell Arch that trying to follow one of his father’s lies to get to the truth was futile. You get involved with John Richard, you get sucked into a vortex just like old Captain Ahab, and end up at the bottom of the ocean. As I scooped the silky dough out of the processor, my mind reverted to one of its common themes: How come the evil people in your life don’t just die? How come the evil people in your life are able to kill smart, promising women like Suz Craig?

Well, the rain falls on the just and the unjust. Then again, had Suz been so smart and promising? Had there perhaps been an evil side to Suz Craig, too? I thought of the rumors Marla had gathered about the dead woman. No, no, no, I chided myself. Don’t get into this. So what if she fired Amy Bartholomew, the nurse who supposedly had gambling problems? So what if she fired Ralph Shelton? I preheated the oven and rolled out the biscuit dough into a soft, rectangular pillow.

Suz, after all, was a boss-type person, and a boss-type person sometimes had to fire people. As sole proprietor of my business, I was thankful I’d never had to perform that particular function myself. I brandished the puck-size biscuit cutter I’d finally found at a baking supply store and cut the dough into circles. Then I arrayed them carefully on a cookie sheet.

I was not going to get dragged into this. Suz had an unpleasant visit in July from Ralph Shelton. Do you remember him? John Richard’s sarcastic voice echoed in my thoughts. Of course I remembered Ralph Shelton the doctor, the hockey fan extraordinaire. We used to be friends. Like John Richard, Ralph had specialized in ob-gyn at the University of Colorado Medical School. Another buddy of theirs had been Patricia McCracken’s ex-husband, Skip. Skip had moved to Colorado Springs, and I hadn’t seen him in years.

Ralph Shelton. What was his history? I set the timer for the biscuits and thought back. Ralph had divorced his first wife, a petite, very erudite teacher, and over her pained objections, obtained sole custody of their daughter, Jill, who was Arch’s age. Problem was, Ralph hadn’t been able to take care of Jill when he’d gone on business trips, had late meetings, or had to deliver a baby. So he’d turned to me to take care of his daughter, over and over and over. Meanwhile, Jill’s own mother was desperate to have the girl down in her new place in Albuquerque. With mounting problems in my own marriage and young Arch unable to shake a string of ear infections, I’d finally told Ralph I couldn’t take care of his daughter three or four times a week. Combined with my separation from John Richard, this had meant the end of the friendship with Ralph Shelton, unfortunately. The worst part was that Ralph had finally sent his daughter to live with her mother in New Mexico. Arch and I had missed Jill terribly. She’d been a fun-loving child with such an infectious laugh that our house had felt empty for weeks after she moved away.

The timer beeped. I slapped the cookie sheet out of the oven with an overenthusiastic bang, then rolled and cut out another batch of biscuits. I stared at the cutter in my hand. I’d been so proud of myself for finding the cutter. When the biscuits were baked, they were the exact dimensions of a hockey puck. Perfect for tonight’s party.

Ralph’s a big hockey fan, Marla had told me. No kidding. Back in the medical-school days, the only way Ralph Shelton could relieve his academic anxiety was to go to hockey games at McNichols Arena, where he’d bought lifetime season tickets for our ill-fated first NHL team, the Colorado Rockies. I had never understood how Ralph could vent his frustration by cheering for such a poorly performing team. Glumly reporting their losses whenever we got together, Ralph’s face had been ruddy and lined. What little hair he had had turned prematurely gray around a widening bald spot. Whether the hair loss resulted from the pain of being a Rockies hockey fan or the prospect of practicing medicine, I knew not…

When the franchise had moved on, Ralph had been disconsolate. Whether his enthusiasms had subsequently shifted to baseball, when the new team named the Rockies were swinging bats and setting homerun and attendance records at newly built Coors Field, I knew not. By then, Ralph Shelton had passed out of my orbit. And I’d had my hands too full with the divorce from John Richard to care.

Wait a minute. Sometimes a girlfriend will dye .J her hair, and become virtually unrecognizable. I . watched my oven timer ticking down the seconds until this batch of biscuits would be done. I remembered Ralph Shelton; I’d seen him quite recently. I just hadn’t recognized him out of context and with a new look. His bald head had been covered by a billed cap. He’d exchanged his sports-fan garb for gardening clothes. He’d grown a mustache that was prematurely white. I watched my clock. What else? He’d been eager to see what the paramedics were doing. This morning, my oId friend Ralph Shelton had been one of the gawking neighbors on Jacobean Drive.

10

The food, I scolded myself. Work! I perused my recipe for Vietnamese slaw. Napa cabbage, carrots, very lightly steamed snow peas-all these needed to be julienned. When my hand became tired from slicing, I decided to stop and check the phone book. Ralph and Fay Shelton lived on Chaucer Drive, one street over from Suz Craig’s street. So what had Ralph been doing up so early this morning? Taking a stroll around the neighborhood? I couldn’t wait for Tom to wake up.

The phone rang. Patricia McCracken’s voice zinged across the wire. “I can’t cancel this party,” she wailed.

“You’d better not,” I exclaimed as I stared at the mountains of colorful vegetables I’d already cut into uniform thin slices.

“The police have been here, Goldy. I was so nervous about seeing everybody at this party, my first public appearance since I filed the suits, that I took a sleeping pill last night. I don’t remember a thing.” She took a deep breath and added defiantly, “I didn’t kill that HMO lady.”

“Oh-kay,” I said as I searched my shelves for rice wine vinegar.

“Do you think John Richard killed her?” “I don’t know.”

“See you at five then.” She didn’t wait for me to say good-bye.

What an odd call. I whisked sesame oil with the rice wine vinegar and thought back to the wet spring we’d just come through. I had seen Patricia and her son, Tyler, once, at the library. It had been a momentous spring for our town library, but not because the incessant rain had brought any heightened demand for books. The cause for sensation had been the foxes that had made their den in the rocky hillside behind the windowed reading room. When a litter of five cubs was produced, the births became big-time small-town news. Soon the fox cubs were claiming the early-evening hours to cavort, tumble, and prance through the quartz and granite spillway in full view of an audience of excited children of all ages. Never mind that reading in the high-windowed room became impossible. Any visitor to or from the library was greeted with the same query: “Seen the foxes?”

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