Diane Davidson - Tough Cookie

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Tough Cookie: краткое содержание, описание и аннотация

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The 
 bestselling author of 
 serves up another tantalizing tale of culinary mystery and suspense--as chef turned sleuth Goldy Schulz goes on live television to prepare a meal to die for...but discovers that murder is already on the menu.
When Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Her catering business is in shambles, and publicizing her new venture as a personal chef will help get her back on track. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong?
The question Goldy should have asked is, what wouldn't go wrong--especially when she has to drive through a blizzard to do one of her shows live for a PBS telethon.
To make matters worse, Goldy has an unpleasant duty to perform right after the show. She and her policeman husband, Tom, have agreed to sell a piece of Tom's treasured war memorabilia to help ease their financial woes. The buyer: Doug Portman, art critic, law enforcement wannabe--and, to her eternal embarrassment, Goldy's ex-boyfriend.
Predictably, the live broadcast is riddled with culinary catastrophes--from the Chesapeake Crabcakes right down to the Ice-Capped Ginger Snaps. But the deadliest dish of all comes after the cameras go off, when an unexplainable skiing accident claims Doug Portman's life--and Goldy is the one who finds his crumpled body on the slopes. Even more shocking is what police find tucked away in Doug's BMW: a greeting card with a potentially deadly chemical inside.
As the police try to determine if Doug's accident was really foul play, Goldy does a little investigating of her own--but finds more questions than answers. Was Doug, chairman of the state Parole Board, accepting bribes from potential parolees? Was he connected to the ex-con who's been telling Killdeer skiers that he's planning to poison a cop? And how did Goldy and Tom get mixed up in this mess?
When a series of suspicious mishaps places Goldy's own life in jeopardy, she knows she must whip up her own crime-solving recipe, and fast--before a hearty dose of intrigue and a deadly dash of danger ends her cooking career once and for all....
Winter sports can be dangerous, but can they also be deadly? "Cooking at the Top!," Goldy's new TV show, is broadcast from one of Colorado's poshest ski areas. Unfortunately, she finds whipping up delicacies at 11,000 feet as perilous as skiing steep runs.  Then a telethon raising money for the widow of a tracker killed mysteriously ends in disaster. Goldy finds herself searching the icy slopes to find a killer with desperate secrets to hide---but this may be one time the tough-cookie caterer will not be able to schuss to safety!
Included are Goldy's original recipes for mouthwatering Sonora Chicken Strudel,  incomparable Marmalade Mogul Muffins, and sinfully sumptuous Chocolate Coma Cookies. 

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Boots seemed enigmatic, almost on her guard. Maybe it was because she was famous and met adoring fans all the time. I gabbled on, pretending not to notice. By the time we were taking dainty bites of crisp romaine lettuce sprinkled with hot grilled chicken, freshly grated Parmesan, and butter-sautéed croutons, every innocuous subject had been exhausted.

I moved my plate aside. Now or never . How to broach the subject of Doug Portman without seeming nosy? On the other hand, I’d probably already hit the top of the Intrusivity Chart by crashing her lunch.

“The collage I bought was ‘Spring Detritus,’ ” I began. “And I’ve seen your work all over. Being in a small town like Killdeer, was it hard to establish an art-making career?”

Her deep laugh was rich and seductive, and made me smile. Then she narrowed those startling blue eyes. “You must think I’m pretty dumb.”

My smile melted. “Excuse me?”

The eyes once again turned chilly. “What’s this about, really?”

I fiddled with the side of the plate. Uh-oh . “What is what about?”

“Just tell me what you really want to know. Aside from”—she raised her voice to mimic my question—“if it was hard to establish an art-making career?” Her eyes mocked me.

“Uh, I’m just a caterer who bought one of your—”

“Cut the crap.”

“I—”

“Why are you here?”

“Well, I am doing a personal-chef gig for Arthur Wakefield, and he did ask me to bring you the wine. I bought one of your pieces and I do want to know about your career. And”—I took a fortifying breath—“since you’re a local artist, then you must know, have known, Doug Portman. The local art critic.”

She tilted back in her chair and narrowed her eyes. “You want to know if I knew Doug Portman? Why?”

“I … was supposed to meet him after the show yesterday,” I confessed. “As you no doubt have heard, he was killed skiing down from the bistro before we could meet.” Time to tell the truth. “The Sheriff’s department is classifying his accident as a suspicious death. That’s why they had to close the mountain for so long this morning.” Boots lifted her eyebrows. “As I’m the only one who seems to know why he was carrying a lot of cash when he died, the police are asking me a bunch of questions. Believe me, you don’t want to be the one the cops are questioning, when it’s a suspicious death.”

“Really.”

“Anyway,” I continued, “once I figured out you were the artist who was hanging work yesterday morning, I was wondering if you saw anything … you know, strange. With Doug, I mean.”

“No, I didn’t,” she replied immediately, then looked away, out the window.

“No, you didn’t? Did you see Doug at all? Was he talking to anybody during the show? Did he seem upset? Sick? Can’t you tell me anything?”

She swiveled to face me. “I read that article on you, you know. The one in the Killdeer Courier that Arthur placed to publicize your cooking show.”

“An article? Actually, publicity for the show is Arthur’s department—”

“You should have read the article,” she interrupted me sharply. “It said you were a caterer, and that you were starting in the personal chef business.” I shook my head and opened my eyes wide, as in So ? “And that’s not all. Let’s see—‘Goldy Schulz is also known for occasionally, and unofficially, helping her husband—a homicide investigator—solve crimes. So if she cozies up to you for a chat, you might want to call your lawyer.’”

“Is that why you think I did Arthur’s wine delivery for him? To cozy up to you?”

“Isn’t it? Everyone knows I was no friend of Doug Portman. Doug Portman was a rotten judge of art who thought he was very smart. His ignorance hurt people. Including me. So what’s the real point of you asking me about Doug Portman at the bistro?”

“Whoa. Listen. I do love your work. I do want to know how you got started. And it would be helpful if you could tell me if you saw anything suspicious on Friday. That’s it. You don’t want to talk, just say so.”

She snorted impatiently. “I’ll let you know if I mind talking. Regarding your first question. I tried to make a living as a painter of large abstract oils. Critics , including Doug Portman, loved them. I didn’t sell a single one.”

“That’s too bad—”

She lowered her voice and held up an imaginary magazine. “ ‘Ms. Faraday’s groundbreaking canvases depict violence with passion, color, and ontology.’”

“Doug said that?”

“Are you kidding? Doug Portman wouldn’t have known the difference between ‘ontology’ and ‘on-line trading.’ Those lines were from some Denver critic. Anyway, I needed to pay the rent, so I tried my hand at making collages. Some critics dismissed them as ‘craftwork.’ Most ignored them. Unfortunately, our one local critic, Doug Portman, hated them because they were small and intimate, not grand or grandiose .”

“I’m sorry.”

Her smile was a thin slash. “Don’t be. I sold every one of those first collages. I even enjoyed ignoring Doug when he referred to my work as”—here she lowered her voice again—“ ‘saccharine and domestic.’ I formed the Killdeer Artists’ Association, so the artists in town could network to make money instead of being jealous and competitive. Eventually, a few magazine writers did pieces on my work, and I received a stream of orders. Now I have a tidy little business, and I don’t give a hoot about passion and ontology.” She speared a piece of chicken. “Ready for the answer to Question Two? No, I didn’t see anything Friday morning.”

Watch it , I warned myself. I stalled by taking a sip of water. Actually, I had thought of a couple more questions, on the subject of Nate Bullock and his pregnant widow. If Boots Faraday felt so close to Nate that she came to the annual fund-raiser held in his name, maybe she knew what was going on with my old friend Rorry.

“I admire your spunk,” I commented with a smile, then pretended to ponder a bit. “The Bullocks used to live in Aspen Meadow, where I’m from. You mentioned an artists’ association. Is that how you got to know Nate?”

“Yes, I met Nate through KAA.” Her answer was curt, as if she were suddenly under legal cross-examination. “He was a good cameraman, but public television doesn’t pay that much. He joined the artists’ association when he was trying to make some extra money. Then he died.”

“Nate wanted to make extra money? Doing what?”

Her face turned rigid. “I really can’t say.”

“But … he’s been dead for three years. Look, Boots, Rorry was my friend. A long time ago, we taught Sunday school together. She seemed so terribly unhappy yesterday—”

Boots snarled: “Don’t get me started on Rorry,” then seemed to regret it. After a moment, she continued in a steadier voice: “I’ll tell you why Nate wanted extra money. When you taught Sunday school with Rorry, was she complaining about wanting to have children, but not being able to afford it?”

I thought back. Had she? I only remembered her wistful admiration for Arch, then a toddler. “No … but that was years ago. I’d love to get in touch with her again—”

“She works for Killdeer Corp. I think she’s still in the same trailer where she and Nate lived. Shouldn’t be hard to find.”

“Was Nate trying to make that extra money when he died?”

Boots glanced out at the gondola whizzing along, high above the beautiful, treacherous mountain. “I told you: I can’t say exactly. He had some film ideas, he had his PBS work. That’s what I know.”

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