Лесли Чартерис - The Saint and the Templar Treasure

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Simon Templar is driving leisurely through the French countryside on his way from Avignon to the Riviera. He picks up to hitch-hikers, students who are going to work at Château Ingare, a small vineyard on the site of a former stronghold of the Knights Templar, a society of medieval adventurers who began by protecting pilgrims to the Holy Land and were later believed to have become corrupt and immensely wealthy in the process, although their reputed treasure has never been found.
The coincidence of this association with his own name intrigues Simon enough for him to take his passengers all the way to the château. They arrive on the estate to find a fire in the barn, apparently the work of arsonists. Simon’s hand is slightly injured, and Mimette, the attractive young daughter of the owner, insist on taking him to the château to have it dressed.
He learns that the burning of the barn is only the latest of many misfortunes that have afflicted the vineyard since a cryptic ancient tombstone was discovered on the property: These have revived all the old legends about the curse of the Templars and their treasure.
When Simon attempts to leave, another apparent accident obliges Mimette and her father to invite him to stay a few days as their guest. It is not long before a real and indisputable murder proves that he has involved himself in something very sinister but certainly not supernatural.

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“Helping one’s brother, even one’s half-brother as you insist on pointing out, is not something discreditable. And as for scheming, I don’t call making a generous offer to buy Ingare scheming. I call it business. Producing and selling wine is an industry, not a pastime, and if you all realised that then you might still be able to salvage something from the mess you’ve got yourselves into.”

For the first time Simon had proof of the hardness he had always suspected behind Florian’s urbane facade. He sipped his drink and did his best to fade into the background as he listened to the exchange. It was as edifying as any eavesdropping could be.

Philippe’s partial explosion was followed by an oppressive silence like the hush before a thunderstorm, and the Saint waited for the clouds to burst. But the protocols of good breeding and dirty-linen-washing prevailed. Florian downed the dregs of his drink but made no move to replenish his glass. And then the telephone shattered the stillness and the moment was lost.

Mimette jumped up and strode across the room to snatch up the receiver. She listened for a few moments and then gently replaced it in its cradle. She turned to the Saint.

“That was the garage. They say they will not be able to send anyone to look at your car until tomorrow. What is wrong with it?”

“The radiator is holed. Henri was trying to get it fixed for me.”

“I saw him heading for the chai as I drove up. He must have switched the call through to here in case they phoned back while he was out. What will you do now?”

“I don’t know. I wouldn’t get more than two hundred metres before the engine seized. What’s the hotel situation like around here?”

“A hotel? Don’t be ridiculous,” said Mimette. “We wouldn’t hear of such a thing. Of course, you will stay here.”

“After what you have done for us, that is the least we can offer,” said Philippe warmly.

Simon had to admire the man’s ability to react so quickly to events. The about-face was so complete that a doubt about his assessment even entered the Saint’s suspicious mind.

“But that’s giving you too much trouble,” he protested hypocritically.

“Not at all,” boomed Philippe, as if there had never been any question of an alternative in his mind.

He rang the bell and the major-domo entered so quickly that he must have been standing within feet of the door.

“Charles, please take Monsieur Templar’s valise back to his room. He will be staying to dinner.”

“Oui, m’sieu.”

Once again the Saint handed over his car keys. When Charles had left the salon Simon said: “I’m afraid I’m giving him a lot to do. Is it a problem to get staff so far out in the country?”

“We have only Charles and his wife who live in. There are two others who come in daily.” Mimette sighed. “When I was a little girl we kept a whole army of servants here, but we can no longer afford them.”

“Still longing for the good old days,” scoffed Philippe Florian. To the Saint he said: “I must tidy myself up a little. You will join us again for another drink in, perhaps, three quarters of an hour?” He stalked briskly from the room, and Simon looked at Mimette hopefully.

“Can we continue our talk?”

“There’s not much more to tell,” she replied, and once again he noted the tiredness in her voice.

He felt very sorry for her. In one respect at least he agreed with her uncle. She might well be taking her responsibilities a little too seriously.

She stubbed out her cigarette with a vindictiveness that displayed the depth of her struggle to control her emotions.

“We are in serious financial trouble. Philippe wants to own the château, more importantly he wants to own us. He has always been jealous of my father. He hates the fact that Ingare came to my father and not to him. That he is not regarded as a true Florian.”

“But surely he is a fully paid-up member of the family, even if he is only your father’s half-brother?”

“There is more to being a member of a family than just being tied to people by blood,” Mimette retorted fiercely.

“I’m sorry, I don’t understand.”

Mimette picked up another cigarette, fiddled with it aimlessly for a moment, and then crushed it in her hand. She brushed the debris from her hands into the empty grate. She looked intently at the Saint, a sarcastic smile curling her lips.

“You are not the only one. Philippe does not understand anything. That some people have long memories. Or that if it were not for my father he would long ago have been a dead man.”

“I give up,” said the Saint, not too patiently. “What’s the answer?”

“Perhaps I will tell you soon — I must have time to think.” Mimette seemed to wonder if she had already said too much, and to be glad of an excuse to back away again. “Now I must get dressed for dinner. Shall I have Charles show you back to your room?”

“I think I can find my own way now,” said the Saint.

“Alors, à tout à l’heure.”

While he changed into the plain dark suit which he assumed would be expected of him, he reviewed the events of the day and came up with practically nothing but riddles.

Mimette’s outburst added another dimension to the picture he had been building up, but it was pointless to try to guess the dark secrets she was hinting at. The episode in the chapel was another mystery: He had great faith in the efficiency of his senses, and whatever the professor might say he knew that he had heard two people talking. And finally there was the sabotage of his car: While Philippe and Pichot had seemed palpably eager to speed him on his way, someone else was trying even harder to keep him there.

A knock at the door put an end to his reverie and brought Charles into the room.

“Monsieur Philippe asked me to show you to the dining-room, m’sieu.”

“Very well,” said the Saint resignedly. “I follow you.”

The dining-room turned out to be at the rear of the house behind the salon. It was furnished with some of the best examples of Empire furniture the Saint had seen outside the captivity of museums. The wall on the garden side was comprised almost completely of glass doors, firmly closed against the refreshing coolness of the night air. Along the centre of the room was a table capable of seating twenty with space to spare. The seven places set around one end looked almost insignificant.

Five people turned to greet him. All except one he had already met and the fifth could only be the half-brother of Philippe Florian. Mimette introduced him as her father, Yves.

At sixty the master of Ingare looked older than Simon had expected, but age had not bowed him even if it had left its mark on his face. He matched the Saint for height, and unlike his brother carried no excess weight. Simon could see where Mimette had inherited her looks, and reckoned that Florian had been more than averagely handsome in his youth. Now his face was deeply lined around tired eyes, and what had once been a lean face had become gaunt, but his handshake was strong and his smile was unquestionably genuine as he welcomed his guest.

“It is a pleasure to meet you, Monsieur Templar. I have heard everything you did for us. I am very grateful.”

“It was very little, and the damage to my car was not your fault,” Simon disclaimed.

Yves Florian offered a drink from the row of bottles on the sideboard, and Mimette told him: “I think Monsieur Templar should stay for a few days. I’m sure he would be interested to watch the start of the wine-making.”

“I should be delighted,” Yves responded cordially.

Philippe turned quickly away and poured himself another Scotch from the bottle beside him.

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