Len Deighton - Goodbye Mickey Mouse

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In Goodbye Mickey Mouse Len Deighton has written his best novel yet: a brilliant, multi-dimensional picture of what it is to be at war… and what it was to be in love in the England of 1944.Goodbye Mickey Mouse is Deighton’s fourteenth novel and a vivid evocation of wartime England, the story of a group of American fighter pilots flying escort missions over Germany in the winter of 1943-4.At the centre of the novel are two young men: the deeply reserved Captain Jamie Farebrother, estranged son of a deskbound colonel, and the cocky Lieutenant Mickey Morse, well on his way to becoming America’s Number One Flying Ace. Alike only in their courage, they forge a bond of friendship in battle with far-reaching consequences for themselves, and for the future of those they love.

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‘It’s not that,’ said Victoria. She glanced at Vera who was rummaging through the sports equipment. It was all right for her, she had short curly hair that always looked well but Victoria was appalled at the thought of going to a smart restaurant wearing the dowdy twin set she often wore at the office, and with her hair in a tangle.

‘Look at all this equipment,’ said Vera, waving a baseball-gloved hand. ‘Have you boys come over to fight a war, or just for the summer Olympics?’

‘We’ll go to the Blue Boar,’ said Madigan. ‘That would be much better.’

‘No…please,’ said Victoria. ‘Keep to your original plan, I’m sure it will be wonderful, but I really do have to get home.’

‘Please don’t go, Victoria,’ said Farebrother. ‘There’s plenty of food right here in the apartment. Why don’t we all just have some ham and eggs?’ His accent was softer and less pronounced than Madigan’s.

‘Oh, Victoria!’ said Vera. ‘You don’t really hate Italians, do you?’

‘Of course not,’ said Victoria. She watched her friend silently acting out tennis strokes with one of the new rackets she’d taken out of its cover. There was no mistaking the disappointment in her eyes—Vera loved restaurants; she’d often said so. ‘You and Vince go—don’t let me spoil your evening.’

‘We won’t be long,’ Vera promised softly. She became a different person in the company of men, not just in that way all women do, but animated and amusing. Victoria looked at her with new interest. She was older than Victoria, thirty or more, but there was no denying that she was the more attractive to most men. Her critics at the office, and there was no shortage of them, said Vera fed the egos of men, that she was doting and complaint, but Victoria knew that this wasn’t so; Vera was challenging and contentious, ready to mock the priorities and values of a masculine world. And certainly the war provided her with ample opportunities to do so.

Now she looked in a mirror to pat her curly yellow hair and pout long enough to apply lipstick. ‘We won’t be long,’ she repeated, still looking in the mirror. It was an appeal as much as a declaration—she wanted Vince Madigan all to herself across that restaurant table. She turned to exchange glances with Victoria and saw that the idea of an hour with James Farebrother was not unattractive to her; the alternative was going home to her parents’ chilly mansion in Royston Road.

‘I’ll cook something here,’ said Victoria. The promise was to Vera as well as to James Farebrother.

‘That’s great,’ he said. ‘Let me freshen that drink and I’ll show you the kitchen.’

The other two left with almost unseemly haste, and Victoria began to unpack the groceries the officers had bought from the commissary. It was a breathtaking sight for anyone who had spent four long years in wartime Britain. There were tins of ham and butter, tins of fruit and juice, biscuits, cigarettes and cream. There was even a dozen fresh eggs that Madigan had obtained from Hobday’s Farm near the airfield. ‘I’ve never seen so much wonderful food,’ said Victoria.

‘You sound like my sister opening her presents on Christmas morning,’ said Farebrother. He started the music again but lowered the volume.

‘The ration is down to one egg a week. And that tin of butter would be about four months’ ration.’ He smiled at her and she said, ‘I’m afraid we’ve all become obsessed with food. When the war’s over, perhaps we’ll regain a sense of proportion.’

‘But meanwhile we’ll feast on…’ He picked up some tins. ‘Ham and eggs and sweet corn and spaghetti in Bolognese sauce. Unless, of course, your embargo on things Italian is all-embracing, in which case we’ll ceremonially break Captain Madigan’s Rigoletto recordings.’

‘I don’t hate Italians…’

He put his hand on her arm and said, ‘Strictly between you and me, Victoria, the Italian cuisine in Minneapolis is terrible.’

She smiled. ‘I really don’t have any…’

‘I know. You simply don’t have a thing to wear and you think your hair is a mess.’

She put up a hand to her hair.

‘I’m sorry,’ he said. ‘I was kidding, your hair looks great.’

‘How did you guess why I didn’t want to go?’

‘Vicky, I’ve heard every possible excuse for being stood up.’

‘I find that difficult to believe.’ No one had ever called her Vicky before, but coming from this handsome American it sounded right. ‘Can you find a tin opener and cut up some ham?’

While she warmed the frying pan and sliced the bread, she watched him opening tins. He hurt his finger; clumsiness was a surprising shortcoming in such a man. ‘You’re a flyer?’

‘P-51s, Mustang fighter planes.’ He reached across her to get a knife from the drawer, and when his hand touched her bare arm, she shivered.

‘Escorting the bombers?’

‘You seem well informed.’ He used the knife to loosen the ham from the tin.

‘I work in a newspaper office.’

‘I didn’t know the British newspapers ever mentioned the American air forces.’ He looked up. ‘I’m sorry. I didn’t mean it to sound that way.’

‘Our papers do give most attention to the RAF—it’s only natural when so many readers have relatives who…’ She stopped.

‘Sure,’ he said. He shook the tin of ham violently until the meat slid out onto the plate.

‘How many raids have you been on?’

‘None,’ he said. ‘I just arrived. I guess I was a little premature in feeling neglected.’

‘The weather’s been bad. How many eggs may I use?’

‘Vince gets them by the truckload. Use them all if you like.’

‘Two each then.’ She cracked the eggs into the hot fat.

‘We need clear skies for daylight bombing. The RAF have magic gadgets that help them to see in the dark, but we only fly by day.’ He arranged the sliced ham on the plates.

‘But in daylight, with clear skies…doesn’t it make it easy for the Germans to shoot you down?’ She pretended to be fully involved in spooning fat over the frying eggs, but she knew he was looking at her.

‘That’s why they have us fighters.’

‘What about the anti-aircraft guns?’

‘I guess they’re still working on that problem,’ he said, and grinned. Abruptly the music from the next room came to an end. He reached out to her. ‘Victoria, you’re the only…’ He gently took her shoulders to embrace her. She gave him a quick kiss on the nose and ducked away.

‘I’ll turn Mozart over,’ she said. ‘You bring the plates to the table.’

They sat in the cramped kitchen to eat their meal. He poured two glasses of cold American beer and was amused to encourage Victoria to spread butter thickly on her crackers. He hardly touched his food. Victoria told him about her job and about her silver-tongued cousin who had recently become personal assistant to a Member of Parliament. He told her about his wonderful sister who was married to an alcoholic bar owner. She told him about the caraway-seed cakes with which her mother won annual prizes at the Women’s Institute competition. He told her about Amelia Earhart arriving at the Oakland airport in January 1935, solo from Honolulu, and how it made him determined to fly. At the age of fourteen he’d been permitted to take over the control wheel of a huge Ford tri-motor, owned in part by a close friend of his father.

There’s so much to say when you’re falling in love, and so much to listen to. They wanted to tell each other everything they had ever said, thought, or done. Their words were in collision. Victoria was overwhelmed by the magic of a bewildering people who dressed their humblest officers like generals, ate corn while leaving eggs and ham untouched, invented nylon stockings, and allowed their children to fly airliners.

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