Deanna Raybourn - Dark Road to Darjeeling

At this mention of her father, Miss Cavendish seemed mollified. She gave Harry a brisk nod of approval. “That he was. He carved this plantation from the wilderness,” she informed the rest of us. “There was nothing here save a ruined Buddhist temple high upon the ridge. No planters, no village, nothing as far as the eye could see to the base of Kanchenjunga itself. A new Eden,” she told us, her eyes gleaming. “It was my father who named this place, for he said so must have the earth itself appeared to Adam and Eve.”

She left off then to ring for Jolly and dinner was served. To my astonishment, there was not a single course, not a single dish, to speak to our surroundings. We might have been dining in a rectory in Reading for all the exoticism at that table. The food was correctly, rigidly English, from the starter of mushrooms on toast to the stodgy bread pudding. It had been cooked with skill, to be sure, but it lacked the flavour I had come to appreciate during my long months of travel. I had learnt to love oily fishes and pasta and olives and any number of spicy things on my adventures, and I had forgot how cheerless British cooking could be.

Harry gave me a conspiratorial nod. “It is deliberately bland because we must preserve our palates for tasting the tea. There are bowls of condiments if you require actual flavour in your food,” he added. I spooned a hearty helping of chutney upon my portion to find it helped immeasurably.

Over dinner, Miss Cavendish related to us the disposition of the valley.

“We are the only real planters in the valley,” she said proudly. “There is a small tea garden at the Bower, but nothing to what we have here. Theirs is a very small concern,” she added dismissively. “Almost the whole of the valley is entirely within the estate, and we employ all of the pickers hereabouts. Doubtless you will see them along the road, although I will warn you they can be importunate. Do not give them anything.”

Portia bristled. “Surely that is a matter best left to one’s own conscience,” she said as politely as she could manage.

“It is not,” Miss Cavendish returned roundly. “With all due courtesy, Lady Bettiscombe, you do not have to live amongst them. Our policies towards the local people have been developed over the course of many decades, and we cling to them because they work. Money is of no use to them for there is nothing to buy.” She warmed to her theme. “There have been planters, English planters, who have been foolish enough to meddle with the ways of the mountain folk. When it has gone awry, they have found themselves without pickers. The natives simply vanished, passing on to the next valley and leaving them with a crop and no one to pick it. They have failed and lost everything because of one moment of misguided compassion,” she said sternly. “That will not happen at the Peacocks.”

I noticed Jane said little, simply picking at her food. I wondered if she felt poorly, or if her nerves had simply gotten the better of her, and I was as relieved for her sake as mine when the meal was over, signalled by Jolly ringing his gong and announcing, “Dinner is finished.”

We rose and Miss Cavendish turned to us. “We keep planters’ hours here, I am afraid. We seldom engage in evening entertainments, and you are doubtless tired from your journey. We will say good-night.”

Upon this point we were entirely agreed, and the party broke up, each of us making our way upstairs with a single candle, shielded with a glass lamp against sudden draughts. A sharp wind had risen in the evening, and the house creaked and moaned in the shadows and every few minutes, a piercing shriek rent the night. “Peacocks,” I reassured myself, but I shivered as I made my way to my room where Morag was sitting, wide-eyed upon the edge of the bed.

“Devils,” she muttered.

“Nonsense. The place was named for peacocks. Doubtless there are still some about. They put up a terrible fuss, but they will not hurt you.”

She fixed me with a sceptical eye and I knew capitulation was my only hope if I expected to sleep.

I sighed. “Very well. You may sleep in here tonight,” I told her. If I had expected her to make up a sleeping pallet at the hearth, I was sadly mistaken, for no sooner had she helped me out of my gown and locked away my jewels than she dropped her shoes to the floor and climbed into the great bed, taking the side closest to the fire.

I sighed again and took the other, colder side, burrowing into the covers and pulling my pillow over my head. Sleep did not come easily, perhaps from the heaviness of the meal. But I lay for some time in the dark, thinking of everything I had seen and heard and listening to Morag’s snores. At last, I fell into a deep and restless sleep. I dreamed of Brisbane.

Thou hast made me known to friends whom I knew not.

Thou hast given me seats in homes not my own.

Thou hast brought the distant near and made a brother of the stranger.

—Old and New

Rabindranath Tagore

The next morning dawned bright and cool, the mountain air sweeping down from the snowy peaks and scouring away all my heaviness of the night before. I opened the shutters to see the sun shimmering opal-pink against the flank of Kanchenjunga, and Miss Cavendish below in her garden, a trug looped over one arm, a pair of sharp secateurs in the other hand. She was pruning, making things neat and tidy, and if the garden was an example of her handiwork, she was expert. I had not noticed on our arrival, but the grounds were rather extensive, lushly planted with English cottage flowers in the first flush of spring. She kept their exuberance reined in with a firm hand, but the effect was one of refreshment, and I fancied the garden would provide an excellent spot for reflection during my investigation.

And for conversation, I decided, spying Harry Cavendish just emerging from a pair of garden doors opposite the wing where I was lodged. He looked up and caught sight of me. His mouth curved into a smile, and he waved his hat by way of greeting. I lifted a hand and scurried back into my room. Married ladies did not hang from windows in their night attire to wave at bachelors, I told myself severely. Particularly when their husbands were not at hand.

A tea tray had been left at the door and in short order I was washed and dressed and ready for the day, determined to make some headway in my investigation. I wanted a tête-à-tête with Jane, but when I made my way to the breakfast room, she was not in evidence.

“I heard Aunt Camellia say Jane had a bad night,” Harry explained as he helped himself to eggs and kidneys from the sideboard. “She is still abed and Lady Bettiscombe is breakfasting with her.” If I was disappointed at missing the chance to speak with Jane, it occurred to me that Harry Cavendish might prove a worthwhile substitute. I likewise helped myself to the hot dishes on the sideboard and took a seat at the table. Jolly appeared at my elbow with a pot of tea and a rack of crisp toast, and when he departed, I turned to Harry Cavendish.

“Have you lived here all your life, Mr. Cavendish?”

He nodded. “Almost. My father was Fitzhugh Cavendish’s youngest son, Patrick.”

I smiled at him. “A bit of Irish blood in the family, is there?”

He returned the smile, and I thought of the string of heart-broken young ladies he might have left behind had he ever travelled to London. “Grandfather Fitz’s mother was an Irish lass from Donegal. He was named for her family, and he carried the Irish on to the next generation. His eldest son was Conor, then came Aunt Camellia, then my father, Patrick.”

“Surely Camellia is not an Irish name,” I put in, helping myself to a slice of toast from the rack.