Under top vintages I have only listed years for which I have found my perso-
nal scores or notes (with two or three exceptions).
Price:lowest price in euros at which the 2012 vintage (2011) of the wine could
be purchased from reputable specialist dealers in early 2016, which should be
viewed as a starting price and an indicator of scale. Prices vary significantly
according to vintage, age and supplier and can be several times higher than
what is listed here, which is why we chose to base them on an underrated
vintage.
Notes to aid
understanding
200 Bordeaux brandsGuidance
Area of origin
Facts & figures:
Vineyard area: XX hectares I Production: XXX,XXX bottles
Top vintages: XXXX, XXXX, XXXX, XXXX, XXXX, XXXX,
Price: from XX I Second wine: XXXXXXXXX XXXXXX XXXX
Name of the estate
F-XXXXX Locality | Tel. +33 (0)XXX XX XX XX
info@URL.com | www.URL.com
Name of the estate
Grand Cru Classé since XXXX
«Emquame senis volupta sim volorer
umquid mos aut od exceri volorest aut ea
inis se labo. Ucia dit aliqui sinus estiatis.»
Wine description
Otatur magnihi libus. Hillupta quatium sim re erum nimo ea comnimp oreceru-
menda dolor aut venditiis estiae. Pudis exeribus ea vel etur, sedi verum aut aligend
enimolupta voloria ssiminc tionse nullam ea cullabo. Nam facest, simperatum
quos sa consequiam fugia corio blandit quo int, comnist, quiam audis et as que
eume doles delis es cum aliquunt aut et eos ad et volorum aut raest velenis vo-
loribust ernam alictem landis volorerferit quatqui delisquodi de resed ut ratem
qui cuptas quatiss untium quost molesectam quasimost, omnita dolupta ssimusa
ntemquibus doluptat asintius si optae quam denduci mpellorerro ma serrum nis
erum et quatur re sequo ma derspelent odi bea volupis et endamus volupta sper-
nat iorumquibus essum et officient. Accae necum expelicae. Et eume adi vid qui to-
tati occusda ium faccatias unt aruptatur same nisit lant volupta tinvell acearumque
labor adio blacit volum comnim naturibusam abori blaccae ceatium nimaxim endi-
tiame cus arum eaquiam a cone nis volo core velibus, simus, sandae eseris sendae
conserum quassequiae corecatia volupta tinvell loerum ipsum 1100 Zeichen.
Sapicte nam as excea necus. Occat volluptas simos
dollore landanditat officatur am est doloris el ma-
gnim vendemp orumendunt aut ant et ide maximi,
eum as qui doluptio voluptae prerum ulpa vellam
eos alis ra nobis ipsus imoloria iusti del ex ex eum
reiure auditat voloreium ella sequibusdae porehenti
dese coribus aut et ommo mi, ommodipsum rat aut
doleculliqui as miniet et reperer ionsequiam illatqui
volut a dolupta quassi doluptas utatem re cum ess-
intiis ere veria nulles periandis estempe pratusam,
mod ut eum voluptatus veles maximal 550 Zeichen
68
1
2
3
4
5
6
7
Guidance 200 Bordeaux brands
65

...for example
CHAPELLE D'AUSONE(Ch. Ausone)
LA FLEUR DE CLINET(Ch. Clinet)
LA CROIX DE BEAUCAILLOU(Ch. Ducru-Beaucaillou)
LES PAGODES DE COS(Ch. Cos d'Estournel)
LE PETIT FIGEAC(Ch. Figeac)
LA SIRÈNE DE GISCOURS(Ch. Giscours)
LA PARDE DE HAUT-BAILLY(Ch. Haut-Bailly)
CLARENCE DE HAUT-BRION(Ch. Haut-Brion)
CARRUADES DE LAFITE(Ch. Lafite Rothschild)
LES FIEFS DE LAGRANGE(Ch. Lagrange)
ECHO DE LYNCH-BAGES(Ch. Lynches-Bages)
LA FLEUR DE PÉTRUS(Ch. Pétrus)
LA RÉSERVE DE LA COMTESSE
(Ch. Pichon Longueville
Comtesse de Lalande)
LA GRAVETTE DE CERTAN(Vieux Ch. Certan) ...
zweitweine gmbh | marthalerstrasse 20 | ch-8453 alten | zweitweine.ch
SECOND WINES FROM THE
BEST CHÂTEAUX. FOR TRUE
CONNOISSEURS AND THOSE OF
YOU WHO KNOW THEIR WINES,
WHO PRIZE QUALITY OVER
PRESTIGE.
ARE YOU ONE OF THOSE PEOPLE
WHO BELIEVE SECOND WINES
ARE «SECOND-HAND WINES»?
Best of
BORDEAUX
200 legendary châteaux and their wines
from A to Z

Saint-Emilion
Facts & figures:Vineyard area: 39 hectares I Production:
100,000 bottles I Top vintages: 1989, 1990, 1995, 1998, 2000,
2005, 2009, 2010, 2011, 2012, 2014 I Price: from €250 I Second
wine: Le Carillon
Château Angélus
F-33330 Saint-Emilion | Tel. +33 (0)557 24 71 39
angelus@chateau-angelus.com| www.chateau-angelus.com
Château Angélus
Premier Grand Cru Classé A since 2012
‘The first Saint-Emilion of my career
was the life's work of a winemaker as
ambitious as he is talented!'
Modernism with depth
The de Boüard family has lived in Bordeaux since the mid-16th century and in
Saint-Emilion since the late 18th century. They began producing wine in the early
1900s under the direction of Maurice de Boüard de Laforest, who acquired a vine-
yard named l'Angélus. This name refers to the fact that this is where the bells of
three local chapels and churches can be heard: the bell became the symbol of the
estate that would develop over future generations. Its real success story began in
the mid-1980s with Hubert de Boüard and his cousin Jean-Bernard Grenié: trained
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