Anne O'Brien - Devil's Consort

‘Well?’ Aelith.

‘He’s good to look at. He’s thoughtful and considerate.’

‘He’s as pretty as a girl. So your husband will protect your lands for you, will he?’ As ever, my sister was not slow to voice her opinions. ‘Will this boy do it, do you think?’

‘Why should he not?’

‘He’s milk and water compared to our father!’

A flash of my eye silenced her. The fact that she had mirrored my own misgivings did not comfort me. I wanted a hawk. An eagle. I feared I was being matched with a dove.

‘He’s young.’ My reply was diplomatic. ‘We’ll grow together. And I will be at his side to strengthen him.’

‘I think your pretty prince is a virgin, lady.’ Bernart tapped an impudent rhythm against the belly of his lute.

I was feeling beleaguered here. Were Louis’s shortcomings as obvious to everyone as they were to me? I hoped not. To be the object of pity was more than I could tolerate.

‘Perhaps he is a virgin still. He is a perfect knight.’ I tried for magnificent sangfroid.

‘But will he be able to couch his lance?’ Aelith smirked, squeezing my hand.

A jest as old as time. I think I laughed with her.

I did not laugh later.

‘HOW long will this … this affair last?’ The Prince’s lips tightened into a thin line of disapproval.

As was customary at so momentous occasion as a ducal marriage, we gathered in the antechamber of the Ombrière Palace, to lead the procession through the Great Hall and up to the High Table. Louis looked weary, as if he would gladly cancel the whole affair and make a run for it. It could not be. Today, the day of our marriage, we were on show, and I was alert for even one disparaging expression, one whispered aside.

‘As long as it takes to impress your new vassals!’ I smiled at him with clenched teeth, my new husband of less than an hour, and closed my hand over his arm to shackle him to the spot. Words hot enough to scorch sprang into my mouth. Did this Frankish prince not understand what he was getting from this marriage, how much land was now his? Surely it was worth an hour or two of feasting, of building bridges. I almost lost my struggle not to lecture him on the value of diplomacy over a cup of wine and a platter of succulent meats—until Aelith attached herself to my side. She pulled me a little away.

‘We’ve no time for gossip,’ I remarked, seeing Louis almost physically retreat from the crush without my restraining grip.

Had I said that all was done in a hurry? Two weeks was all it took to get us to the altar. Two weeks that gave my vassals ample time to respond to the summons to attend the wedding and pay homage to their new overlord. Most did, with ill grace, but at least they put in a stiff-necked, close-lipped appearance. Some were conspicuous by their absence—the Count of Angoulême being the one to cause tongues to wag—but enough were present to raise their voices in acclaim of Louis, who, in joining his hand with mine, was now Duke of Aquitaine and Gascony, Count of Poitou. Walking through streets afterwards to cheering crowds, music, leaves cast before our feet, Louis’s guards had pressed close about us, but still it was an auspicious beginning. The cries were not hostile, although, in truth, the roasting carcasses of beef and the hogsheads of ale craftily provided by my Archbishop for the populace would have sweetened the voices.

Now the deed was done.

In those two weeks I never set eyes on the Prince unless he came as a reluctant guest to a celebratory event, and never alone, always hedged about by soldiers and under the watchful eye of the man I learned directed his every step. Abbot Suger, right-hand man of Fat Louis. I knew no more about the Prince than on that first day. Rumour had it that he spent the hours in his pavilion on his knees, thanking God for the success of this venture and praying equally for a safe return to Paris. For certain he had no stomach for outstaying his welcome in Bordeaux, just as he had no stomach for the feasting so beloved by the Aquitanians.

Now back in the Ombrière Palace for our marriage feast, I fixed Louis with a stern regard, willing him not to move, ignoring Aelith’s whisperings as I renewed my own silent vow. Louis le Jeune might now be my sovereign lord, my husband and able to command my obedience. I might have moved seamlessly from the dominance of a father to the authority of a husband, but I would not be an impotent wife, destined to sit in a solar and stitch altar cloths.

‘Eleanor! Who is that?’ Aelith persisted.

‘Who?’

‘The lord in the blue silk and grey fur—the man who’s looking at me.’

Her eye gleamed and I followed its direction.

It was worth the looking. Tall and impressively built, the Frankish lord was well on in years but his hair retained its dense hue and his face was striking, with hawklike nose and heavy brows. At this moment his mouth was taut in consideration of something that had taken his attention—perhaps my sister. His dark eyes were fixed firmly and with appreciation on her. And why not? I thought. Aelith’s burgeoning shape was revealed by the clinging deep green silk and silver embroidery. Obviously the lord was one of Louis’s entourage but I did not know him. Perhaps he was newly arrived.

‘Find out for me,’ Aelith demanded, not so sotto voce.

‘Aelith! In the middle of my wedding feast?’ But I humoured her. ‘Who is the lord with the fiery eye?’ I moved to murmur to Louis.

He looked across, face open in welcome. ‘My cousin, Raoul. Count Raoul of Vermandois. Why?’

‘No reason. He looks very proud.’

Louis raised his hand to draw the lord’s attention. ‘And rightly. He’s Seneschal of France. His wife’s sister to Count Theobald of Champagne. Powerful connections.’

The Count approached, bowed and was introduced.

‘Lady. A happy occasion.’

His voice was as smooth as the silk I wore. When he had retired back into the crowd, to the side of an austere lady with a calculating slant to her eye—his extremely well-connected, powerful wife from Champagne, I presumed—I relayed the information to Aelith as the procession formed behind us.

‘He’s married. He’s also old enough to be your father.’

She looked at me solemnly. ‘He’s handsome. A man of authority. A man—not a boy.’

‘And of no interest to you!’

As ever, Aelith was an open book and I saw her intent: a frivolous flirtation at the feast to pass the time between one extravagant course and the next. I paid it no heed other than to consider that sometimes my sister, for all her high breeding and lack of years, had the heart and inclination of a camp whore.

‘Don’t demean yourself,’ I warned.

‘I would not!’

So now we processed down the length of the hall, took our seats and looked out over the no-expense-spared glory of our celebration. Louis and I acknowledged the good wishes and sipped the marriage cup. I tried not to notice the juxtaposition of my braided hair as it lay on my breast, with my gown and the flash of rubies in the sunlight, but I found time to regret that on the day that I was a bride, at Louis’s insistence I wore red silk damask and Fat Louis’s rubies. Louis would not be gainsaid. Red was a royal colour, he said. I should be clad as the future Queen of France. I humoured him—by the Virgin, the gold was heavy!—but not in the style of my gown. The cut of it was opulent and pure Aquitaine so that Louis’s pale brows rose at my trailing skirts and oversleeves that had to be tied in elegant knots to prevent them dragging in the dust. I was right—he did not approve of ostentation.

At least for once Louis looked the part, fair and comely beneath the Aquitaine gold of the ducal coronet, despite the compressed lips. His servants had got to grips with him and turned him out as a prince, as if he had more than two silver pennies to rub together. In fact, he dazzled the eye. Perhaps his father and the omnipresent Abbot Suger had insisted on the red and gold tunic, heavy with embroidery, giving bulk to his figure and an unquestionable air of majesty.