Tiago Saraiva - Fascist Pigs

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In the fascist regimes of Mussolini’s Italy, Salazar’s Portugal, and Hitler’s Germany, the first mass mobilizations involved wheat engineered to take advantage of chemical fertilizers, potatoes resistant to late blight, and pigs that thrived on national produce. Food independence was an early goal of fascism; indeed, as Tiago Saraiva writes in
, fascists were obsessed with projects to feed the national body from the national soil. Saraiva shows how such technoscientific organisms as specially bred wheat and pigs became important elements in the institutionalization and expansion of fascist regimes. The pigs, the potatoes, and the wheat embodied fascism. In Nazi Germany, only plants and animals conforming to the new national standards would be allowed to reproduce. Pigs that didn’t efficiently convert German-grown potatoes into pork and lard were eliminated.
Saraiva describes national campaigns that intertwined the work of geneticists with new state bureaucracies; discusses fascist empires, considering forced labor on coffee, rubber, and cotton in Ethiopia, Mozambique, and Eastern Europe; and explores fascist genocides, following Karakul sheep from a laboratory in Germany to Eastern Europe, Libya, Ethiopia, and Angola.
Saraiva’s highly original account — the first systematic study of the relation between science and fascism — argues that the “back to the land” aspect of fascism should be understood as a modernist experiment involving geneticists and their organisms, mass propaganda, overgrown bureaucracy, and violent colonialism.
A list of the series appears at the back of the book. Inside Technology
edited by Wiebe E. Bijker, W. Bernard Carlson, and Trevor J. Pinch

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110

Cristophe Bonneuil, “Science and state building in late colonial and postcolonial Africa, 1930–1970,” Osiris 15 (2000): 258–281.

111

Saraiva Bravo, A Cultura Algodoeira , pp. 233–234.

112

On the qualities of the U4, see Quintanilha et al., “Variedades de algodão cultivadas,” p. 21.

113

Quintanilha, “Variedades de Algodão,” pp. 20–22.

114

Instituto do Algodão de Moçambique, “Departamento de Classificação de Algodão,” Relatórios, Actividade do Instituto do Algodão de Moçambique nos anos de 1962 a 1967: 43–53, Arquivo do Instituto de Apoio ao Desenvolvimento (AIPAD). MU/PP/20.

115

Quintanilha, “Variedades do algodão.”

116

Aurélio Quintanilha, “Homologias cromossómicas no Género Gossypium” (Instituto do Algodão de Moçambique, 1966).

117

António Cabral, “Relatório do Departamento de Citologia e Genética relativo ao ano de 1957,” JEA, Centro de Investigação Científica Algodoeira, 1958, AIPAD 5.2260.

118

Aurélio Quintanilha, O Problema Algodoeiro Português e a Actividade do Centro de Investigação Científica Algodoeira (Academia das Ciências de Lisboa, 1966).

119

For a general discussion of failures of state schemes with some examples from agriculture projects, see James C. Scott, Seeing Like a State: How Certain Schemes to Improve the Human Condition Have Failed (Yale University Press, 1998).

120

Isaacman, Cotton Is the Mother of Poverty , p. 43.

121

Secret correspondence between Gabriel Teixeira, Governor of Mozambique, and the Minister of Overseas (Ministro do Ultramar) for the year 1951: Arquivo Nacional Torre do Tombo (ANTT), Arquivo Salazar (U/7-a).

122

The authorities recognized the problem but acknowledged the death of only 200 Mozambicans. See Fortuna, O Algodão de Moçambique , pp. 152–154.

123

Secret correspondence between Gabriel Teixeira, Governor of Mozambique, and the Minister of Overseas (Ministro do Ultramar) for the year 1951: ANTT, Arquivo Salazar (U/7-a).

124

J. Fonseca George, “Concentrações Algodoeiras,” in Trabalhos do Centro de Investigação Científica algodoeira (Minerva, 1948).

125

Ibid., pp. 7–9.

126

M. Anne Pitcher, “Conflict and cooperation: Gendered roles and responsibilities within cotton households in northern Mozambique,” African Studies Review 39 (1996): 81–112.

127

Saraiva Bravo, A Cultura Algodoeira , pp. 114–115.

128

Instituto do Algodão de Moçambique, Relatórios. Actividade do Instituto do Algodão de Moçambique nos anos de 1962 a 1967 (IAM, 1968), AIPAD.

129

P. Pereira de Carvalho, 25 anos de melhoramento do algodoeiro em Moçambique—1952–1976 (Instituto de Investigação Agronómica de Moçambique, 1976).

130

Pitcher, “Conflict and cooperation”; Centro de Estudos Africanos, A transformação da Agricultura familiar na província de Nampula (Universidade Eduardo Mondlane, 1980).

131

René Pélissier, Campanhas coloniais de Portugal, 1844–1941 (Estampa, 2006).

132

On massacres in Mozambique committed by the Portuguese, see UN General Assembly, Report of the Commission of Inquiry on the Reported Massacres in Mozambique, 1974.

1

Himmler to Körner, May 1944, Bundesarchiv, Persönlicher Stab Reichsführer-SS, NS 19/2596, “Unterbringung des Gestüts und der Karakul-Schafherde von Dr. Schäfer in Ungarn.” The tittle of Landesbauernführer corresponded to Körner’s rank in the structure of the Reichsnährstand as responsible for the Saxony Landesbauernschaft.

2

Hungary was occupied by German troops in March of 1944.

3

This straightforward methodology of following sheep around is much inspired by Sarah Franklin’s Dolly Mixtures: The Remaking of Genealogy (Duke University Press, 2007). If this is an obvious reference for sheep in STS, environmental history also has very good examples of narratives built around sheep; one of these is Elinor G. K. Melville’s book A Plague of Sheep: Environmental Consequences of the Conquest of Mexico (Cambridge University Press, 1994).

4

In 1924 there were no more than 40,000 whites in Angola, in a territory 14 times the size of Portugal.

5

Valentim Alexandre, “Ideologia, economia e política: a questão colonial na implantação do Estado Novo,” Análise Social (1993): 1117–1136; António José Telo, Economia e império no Portugal contemporâneo (Cosmos, 1994).

6

In Canada and Siberia, for example, mink and fox farmers would progressively replace hunters as frontier folk producing animal skins for international markets. See L. Adametz, El Carnero Karakul (Talleres de Publicación de la Dirección Meteorológica, 1914), pp. 3–5. Environmental historians have published well-known accounts of the relevance of such shifts; one of these is William Cronon’s exemplary narrative of the conversion of the buffalo range into ranchland, Nature’s Metropolis: Chicago and the Great West (Norton, 1991). Other narratives have paid attention to hunting practices on the frontier and their connections to conservationist measures such as the 1900 Convention for the Preservation of Wild Animals, Birds and Fish in Africa; see, e.g., William Beinart and Peter Coates, Environment and History: The Taming of Nature in the USA and South Africa (Routledge, 1995), pp. 17–33; William Kelleher Storey, Guns, Race, and Power in Colonial South Africa (Cambridge University Press, 2008).

7

Gustav Frölich and Hans Hornitschek, Das Karakulschaf und seine Zucht (F. C. Mayer, 1942), p. 25.

8

Whereas Donna Haraway suggested in The Companion Species Manifesto (Prickly Paradigm, 2003) that human-dog relations should be taken seriously, here I am making the case that human-sheep relations are important elements in the expansion of fascism.

9

On Nazi Germany and luxury consumption, see Irene Guenther, Nazi Chic? Fashioning Women in the Third Reich (Berg, 2004).

10

Robert Lewis Koehl, RKFDV: German Resettlement and Population Policy, 1939–1945: A History of the Reich Commission for the Strengthening of Germandom (Harvard University Press, 1957); Bruno Wasser, Himmlers Raumplanung im Osten: Der Generalplan Ost in Polen 1940–1944 (Birkhäuser, 1993); Metchild Rössler and Sabine Schleiermacher, eds., Der Generalplan Ost: Hauptlinien der nationalsozialistischen Planungs- und Vernichtungspolitik (Akademie, 1993); Aly and Heim, Vordenker der Vernichtung , p. 2.

11

Joachim Wolschke-Bulmahn, “Violence as the basis of National Socialist landscape planning in the ‘Annexed Eastern Areas,’” in How Green Were the Nazis? Nature, Environment, and Nation in the Third Reich , F.-J. Brüggemeier, M. Cioc, and T. Zeller (Ohio University Press, 2005).

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